Use of whey ultrafiltrate as a substrate for production of carotenoids by the yeast Rhodotorula rubra

Applied Biochemistry and Biotechnology - Part A Enzyme Engineering and Biotechnology

Volumn 112, Issue 3, 2004, Pages 133-141

  Frengova, Ginka ^a   Simova, Emilina ^a   Beshkova, Dora ^a  

^a INSTITUTE OF MICROBIOLOGY   (Bulgaria)

Author keywords

Carotenogenesis; Cocultivation; Kluyveromyces lactis; Microbial association; Rhodotorula rubra; Whey

Indexed keywords

CELL CULTURE; CONCENTRATION (PROCESS); FERMENTATION; PIGMENTS; SUBSTRATES;

AIRFLOW RATES; DRY CELLS; LACTOSE; TORULENE;

YEAST;

BETA CAROTENE; CAROTENOID; GALACTOSE; GLUCOSE; LACTOSE; TORULARHODIN; TORULENE; UNCLASSIFIED DRUG; BETA GALACTOSIDASE; DRUG DERIVATIVE;

AGITATION; AIRFLOW; ANALYTIC METHOD; ARTICLE; BIOREACTOR; BIOSYNTHESIS; CAROTENOGENESIS; CELL COUNT; COCULTURE; FUNGUS GROWTH; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; KLUYVEROMYCES; MICROBIAL ACTIVITY; NONHUMAN; PROTEIN CONTENT; RHODOTORULA; SPECTROPHOTOMETRY; TEMPERATURE; ULTRAFILTRATION; WHEY; YEAST; ANIMAL; BIOMASS; CHEMISTRY; GROWTH, DEVELOPMENT AND AGING; METABOLISM; METHODOLOGY; MICROBIOLOGY; MILK; PH;

FUNGI; KLUYVEROMYCES; KLUYVEROMYCES LACTIS; RHODOTORULA MUCILAGINOSA;

ANIMALS; BETA CAROTENE; BETA-GALACTOSIDASE; BIOMASS; CAROTENOIDS; COCULTURE TECHNIQUES; HYDROGEN-ION CONCENTRATION; INDUSTRIAL MICROBIOLOGY; KLUYVEROMYCES; LACTOSE; MILK; RHODOTORULA; ULTRAFILTRATION;

EID: 11244278609     PISSN: 02732289     EISSN: None     Source Type: Journal    
DOI: 10.1385/ABAB:112:3:133     Document Type: Article

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