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Volumn 22, Issue 10, 2004, Pages 2375-2393

Method for thermal design of paddle dryers: Application to municipal sewage sludge

Author keywords

Contact drying; Drying kinetic; Mixing; On site measurement; Sludge

Indexed keywords

DESORPTION; HEAT FLUX; MATHEMATICAL MODELS; PRODUCT DESIGN; SEWAGE SLUDGE; SPECIFIC HEAT;

EID: 11144346256     PISSN: 07373937     EISSN: None     Source Type: Journal    
DOI: 10.1081/DRT-200040041     Document Type: Article
Times cited : (36)

References (16)
  • 1
    • 11144313358 scopus 로고    scopus 로고
    • Drying of Municipal Sewage Sludge: From Laboratory Scale Batch Dryer to the Paddle Dryer
    • Sao Paolo, Brasil
    • Arlabosse, P.; Chavez, S.; Prevot, C. Drying of Municipal Sewage Sludge: from Laboratory Scale Batch Dryer to the Paddle Dryer, Proceeding of the International Drying Symposium, Sao Paolo, Brasil, 2004.
    • (2004) Proceeding of the International Drying Symposium
    • Arlabosse, P.1    Chavez, S.2    Prevot, C.3
  • 2
    • 0036348074 scopus 로고    scopus 로고
    • Heat, momentum and mass transfer measurements in indirect agitated sludge dryer
    • Ferrasse, J.H.; Arlabosse, P.; Lecomte, D. Heat, momentum and mass transfer measurements in indirect agitated sludge dryer. Drying Technology 2002, 20 (4&5), 749-769.
    • (2002) Drying Technology , vol.20 , Issue.4-5 , pp. 749-769
    • Ferrasse, J.H.1    Arlabosse, P.2    Lecomte, D.3
  • 4
    • 11144261273 scopus 로고
    • Calorimetrie determination of the heat of hydration of foods
    • (in German)
    • Reidel, L. Calorimetrie determination of the heat of hydration of foods. Chem. Mikrobiol. Lebensm 1977, 5 (in German).
    • (1977) Chem. Mikrobiol. Lebensm , vol.5
    • Reidel, L.1
  • 5
    • 0033077536 scopus 로고    scopus 로고
    • A new calorimeter for simultaneous measurement of loadings and heats of adsorption from gazeous mixtures
    • Siperstein, F.; Gorte, R.J.; Myers, A.L. A new calorimeter for simultaneous measurement of loadings and heats of adsorption from gazeous mixtures. Langmuir 1999, n° 15, 1570-1576.
    • (1999) Langmuir , vol.15 , pp. 1570-1576
    • Siperstein, F.1    Gorte, R.J.2    Myers, A.L.3
  • 7
    • 0025721368 scopus 로고
    • Thermodynamics of the water-foodstuff equilibrium
    • Nunes, R.V.; Rotsein, E. Thermodynamics of the water-foodstuff equilibrium. Drying Technology 1991, 9, 113-137.
    • (1991) Drying Technology , vol.9 , pp. 113-137
    • Nunes, R.V.1    Rotsein, E.2
  • 8
    • 0003028031 scopus 로고
    • Thermodynamic properties of foods in dehydration
    • Rao, M.A., Ritzi, S.S.H., Eds.; Marcel Dekker, Inc.: NY
    • Ritzi, S.S.H. Thermodynamic properties of foods in dehydration. In Engineering Properties of Foods; Rao, M.A., Ritzi, S.S.H., Eds.; Marcel Dekker, Inc.: NY, 1986.
    • (1986) Engineering Properties of Foods
    • Ritzi, S.S.H.1
  • 9
    • 11144333918 scopus 로고    scopus 로고
    • Simultaneous heat-flow differential calorimetry and thermogravimetry for fast determination of sorption isotherms and heat of sorption in environmental or food engineering
    • Ferrasse, J.H.; Lecomte, D. Simultaneous heat-flow differential calorimetry and thermogravimetry for fast determination of sorption isotherms and heat of sorption in environmental or food engineering. Chemical Engineering Science 2004, 59 (6), 1365-1376.
    • (2004) Chemical Engineering Science , vol.59 , Issue.6 , pp. 1365-1376
    • Ferrasse, J.H.1    Lecomte, D.2
  • 15


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.