Yield and agronomic traits of Khorasan wheat (Triticum turanicum Jakubz.)

Field Crops Research

Volumn 91, Issue 2-3, 2005, Pages 319-327

  Grausgruber, Heinrich ^a   Oberforster, Michael ^b   Ghambashidze, Giorgi ^c   Ruckenbauer, Peter ^a  

^a UNIVERSITY OF NATURAL RESOURCES AND LIFE SCIENCES   (Austria)

^b Institute for Plant Production   (Austria)

^c Faculty of Agronomy   (Georgia)

Author keywords

Ancient wheats; Genetic resources; Oriental wheat; Primitive wheats; Tetraploid

Indexed keywords

AGRONOMIC TRAITS; GRAIN BLENDS; KHORASAN WHEAT; ORGANIC FARMING SYSTEMS;

DISEASES; DROUGHT; FOOD PRODUCTS; SOILS;

CROPS;

CROP IMPROVEMENT; CROP PERFORMANCE; GENETIC RESOURCE; PLANT BREEDING; WHEAT;

DISEASES; DROUGHT; FOOD; SOIL; WHEAT;

AUSTRIA; CENTRAL EUROPE; EASTERN HEMISPHERE; EURASIA; EUROPE; MARCHFELD; WORLD;

EMBRYOPHYTA; ERYSIPHALES; TRITICUM; TRITICUM AESTIVUM; TRITICUM TURANICUM; TRITICUM TURGIDUM SUBSP. DURUM;

EID: 11144294173     PISSN: 03784290     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fcr.2004.08.001     Document Type: Article

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