The influence of NaCl salinity on growth, yield and fruit quality of strawberry cvs. 'Elsanta' and 'Korona'

Scientia Horticulturae

Volumn 103, Issue 3, 2005, Pages 289-303

  Saied, Amina S ^a   Keutgen, Anna J ^a,b   Noga, Georg ^a  

^a Inst F Obstbau und Gemüsebau   (Germany)

^b UNIVERSITY OF GÖTTINGEN   (Germany)

Author keywords

Fragaria x ananassa Duch.; Fruit quality; Growth analysis; Macronutrients; Sensory panel

Indexed keywords

FRUIT; GROWTH; SALINITY; YIELD;

FRAGARIA; FRAGARIA X ANANASSA;

EID: 11144268067     PISSN: 03044238     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.scienta.2004.06.015     Document Type: Article

References (18)

1. P. Adams Effect of increasing the salinity of the nutrient solution with major nutrients or sodium chloride on yield, quality and composition of tomatoes grown in rockwool J. Hort. Sci. 66 1991 201 207
2. Y.B. Awang, J.G. Atherton, and A.J. Taylor Salinity effects on strawberry plants grown in rockwool. I. Growth and leaf water relations J. Hort. Sci. 68 1993 783 790
3. Y.B. Awang, J.G. Atherton, and A.J. Taylor Salinity effects on strawberry plants grown in rockwool. II. Fruit quality J. Hort. Sci. 68 1993 791 795
4. Y.B. Awang, and J.G. Atherton Growth and fruiting responses of strawberry plants grown on rockwool to shading and salinity Sci. Hort. 62 1995 25 31
5. K.S. Chartzoulakis Effects of NaCl salinity on germination, growth and yield of greenhouse cucumber J. Hort. Sci. 67 1992 115 119
6. 2 concentration on strawberry. I. Plant growth analysis J. Appl. Bot. 71 1997 168 172
7. 2 concentration on strawberry. V. Macronutrient uptake and utilization J. Appl. Bot. 71 1997 189 194
8. C.F. Ehlig, and L. Bernstein Salt tolerance of strawberries Proc. Am. Soc. Hort. Sci. 72 1958 198 206
9. E.A. Goncharova, and L.G. Dobrenkova Growth processes and yield in strawberry under conditions of drought and salinity. Trudy po Prikladnoi Botanike, Genetike i Selektsii. 70 1981 97 102
10. H. Greenway, and R. Munns Mechanism of salt tolerance in nonhalophytes Ann. Rev. Plant Physiol. 31 1980 149 190
11. J. Janse Effects of humidity, temperature and concentration of the nutrient solution on firmness, shelf-life and flavour of sweet pepper fruits (Capsicum annuum L.) Acta Hort. 244 1989 123 132
12. Keutgen, A., 2000. Qualitätsveränderungen bei Spinat durch Vor- und Nacherntemaßnahmen. Diss. Univ. Bonn. Beiträge zu Agrarwissenschaften, Band 24, Verlag P. Wehle, Witterschlick, Bonn, Germany.
13. M.C. Martinez Barroso, and C.E. Alvarez Toxicity symptoms and tolerance of strawberry to salinity in the irrigation water Sci. Hort. 71 1997 177 188
14. Y. Mizrahi, E. Taleisnik, V. Kagan-Zur, Y. Zohar, R. Offenbach, E. Matan, and R. Golan A saline irrigation regime for improving tomato fruit quality without reducing yield J. Am. Soc. Hort. Sci. 13 1988 202 205
15. R. Munns Comparative physiology of salt and water stress Plant Cell Environ. 25 2002 239 250
16. P. Sruamsiri, and F. Lenz Photosynthese und stomatäres Verhalten bei Erdbeeren. I: Einfluss von Licht Gartenbauwissenschaft. 50 1985 78 83
17. Steubing, L., Fangmeier, A., 1992: Pflanzenökologisches Praktikum. Eugen Ulmer GmbH & Co., Stuttgart, Germany.
18. R.R. Walker, P.E. Kriedmann, and D.H. Maggs Growth, leaf physiology and fruit development in salt-stressed guavas Aust. J. Agri. Res. 30 1979 477 488