Dietary Intake and Risk of Persistent Human Papillomavirus (HPV) Infection: The Ludwig-McGill HPV Natural History Study

Journal of Infectious Diseases

Volumn 188, Issue 10, 2003, Pages 1508-1516

  Giuliano, Anna R ^a   Siegel, Erin M ^a   Roe, Denise J ^a   Ferreira, Silvandeiede ^c   Baggio, Maria Luiza ^c   Galan, Lenice ^c   Duarte Franco, Eliane ^d   Villa, Luisa L ^c   Rohan, Thomas E ^b   Marshall, James R ^a,e   Franco, Eduardo L ^d  

^a UNIVERSITY OF ARIZONA   (United States)

^b ALBERT EINSTEIN COLLEGE OF MEDICINE   (United States)

^c LUDWIG INSTITUTE FOR CANCER RESEARCH   (Brazil)

^d MCGILL UNIVERSITY   (Canada)

^e ROSWELL PARK CANCER INSTITUTE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA CAROTENE; ASCORBIC ACID; BETA CAROTENE; BETA CRYPTOXANTHIN; CRYPTOXANTHIN; LYCOPENE; UNCLASSIFIED DRUG; XANTHOPHYLL; ZEAXANTHIN;

ADULT; ARTICLE; CASE CONTROL STUDY; DIETARY INTAKE; EVALUATION; FEMALE; FOOD ANALYSIS; HUMAN; MAJOR CLINICAL STUDY; POLYMERASE CHAIN REACTION; PRIORITY JOURNAL; QUESTIONNAIRE; RISK ASSESSMENT; VIRUS INFECTION; WART VIRUS;

ADULT; ASCORBIC ACID; BETA CAROTENE; BRAZIL; CASE-CONTROL STUDIES; COHORT STUDIES; FEMALE; FOOD HABITS; FRUIT; HUMANS; LONGITUDINAL STUDIES; LUTEIN; NUTRITIONAL STATUS; PAPILLOMAVIRIDAE; PAPILLOMAVIRUS INFECTIONS; POVERTY; QUESTIONNAIRES; TUMOR VIRUS INFECTIONS; URBAN POPULATION; XANTHOPHYLLS;

EID: 10744232133     PISSN: 00221899     EISSN: None     Source Type: Journal    
DOI: 10.1086/379197     Document Type: Article

References (35)

1. Schiffman MH. New epidemiology of human papillomavirus infection and cervical neoplasia. J Natl Cancer Inst 1995; 87:1345-7.
2. Koutsky LA, Holmes KK, Critchlow CW, et al. A cohort study of the risk of cervical intraepithelial neoplasia grade 2 or 3 in relation to papillomavirus infection. N Engl J Med 1992; 327:1272-8.
3. Schlecht NF, Kulaga S, Robitaille J, et al. Persistent human papillomavirus infection as a predictor of cervical intraepithelial neoplasia. JAMA 2001; 286:3106-14.
4. Ho GY, Burk RD, Klein S, et al. Persistent genital human papillomavirus infection as a risk factor for persistent cervical dysplasia. J Natl Cancer Inst 1995; 87:1365-71.
5. Giuliano AR, Papenfuss M, Nour M, Canfield LM, Schneider A, Hatch K. Antioxidant nutrients: associations with persistent human papillomavirus infection. Cancer Epidemiol Biomarkers Prev 1997; 6:917-23.
6. Giuliano AR. The role of nutrients in the prevention of cervical dysplasia and cancer. Nutrition 2000; 16:570-3.
7. Potischman N, Brinton LA. Nutrition and cervical neoplasia. Cancer Causes Control 1996; 7:113-26.
8. Sedjo RL, Roe DJ, Abrahamsen M, et al. Vitamin A, carotenoids, and risk of persistent oncogenic human papillomavirus infection. Cancer Epidemiol Biomarkers Prev 2002; 11:876-884.
9. Sedjo RL, Inserra P, Abrahamsen M, et al. Human papillomavirus persistence and nutrients involved in the methylation pathway among a cohort of young women. Cancer Epidemiol Biomarkers Prev 2002; 11:353-9.
10. Franco E, Villa L, Rohan T, Ferenczy A, Petzl-Erler M, Matlashewski G. Design and methods of the Ludwig-McGill longitudinal study of the natural history of human papillomavirus infection and cervical neoplasia in Brazil. Ludwig-McGill Study Group. Rev Panam Salud Publica 1999; 6:223-33.
11. Franco EL, Kowalski LP, Oliveira BV, et al. Risk factors for oral cancer in Brazil: a case-control study. Int J Cancer 1989; 43:992-1000.
12. Rodriguez-Amaya DB. Latin American food sources of carotenoids. Arch Latinoam Nutr 1999; 49:74S-84.
13. Thomson CA, Giuliano AR, Rock CL, et al. Measuring dietary change in a diet intervention trial: comparing food frequency questionnaire and dietary results. Am J Epidemiol 2003; 157:754-62.
14. Stryker WS, Kaplan LA, Stein EA, Stampfer MJ, Sober A, Willett WC. The relation of diet, cigarette smoking, and alcohol consumption to plasma beta-carotene and alpha-tocopherol levels. Am J Epidemiol 1988; 127:283-96.
15. Enger SM, Longnecker MP, Shikany JM, et al. Questionnaire assessment of intake of specific carotenoids. Cancer Epidemiol Biomarkers Prev 1995; 4:201-5.
16. Rock CL, Flatt SW, Wright FA, et al. Responsiveness of carotenoids to a high vegetable diet intervention designed to prevent breast cancer recurrence. Cancer Epidemiol Biomarkers Prev 1997; 6:617-23.
17. Willett WC, Howe GR, Kushi LH. Adjustment for total energy intake in epidemiologic studies. Am J Clin Nutr 1997; 65:1220S-8; discussion 1229S-31.
18. Bauer HM, Ting Y, Greer CE, et al. Genital human papillomavirus infection in female university students as determined by a PCR-based method. JAMA 1991; 265:472-7.
19. Hildesheim A, Schiffman MH, Gravitt PE, et al. Persistence of type-specific human papillomavirus infection among cytologically normal women. J Infect Dis 1994; 169:235-40.
20. Bernard HU, Chan SY, Delius H. Evolution of papillomaviruses. Curr Top Microbiol Immunol 1994; 186:33-54.
21. Nomura AM, Stemmermann GN, Lee J, Craft NE. Serum micronutrients and prostate cancer in Japanese Americans in Hawaii. Cancer Epidemiol Biomarkers Prev 1997; 6:487-91.
22. Beck MA, Shi Q, Morris VC, Levander OA. Rapid genomic evolution of a non-virulent coxsackievirus B3 in selenium-deficient mice results in selection of identical virulent isolates. Nat Med 1995; 1:433-6.
23. Meydani SN, Wu D, Santos MS, Hayek MG. Antioxidants and immune response in aged persons: overview of present evidence. Am J Clin Nutr 1995; 62:1462S-76.
24. Palmer HJ, Paulson KE. Reactive oxygen species and antioxidants in signal transduction and gene expression. Nutr Rev 1997; 55:353-61.
25. Peterhans E. Oxidants and antioxidants in viral diseases: disease mechanisms and metabolic regulation. J Nutr 1997; 127:962S-965.
26. Hennet T, Peterhans E, Stocker R. Alterations in antioxidant defences in lung and liver of mice infected with influenza A virus. J Gen Virol 1992; 73:39-46.
27. Oda T, Akaike T, Hamamoto T, Suzuki F, Hirano T, Maeda H. Oxygen radicals in influenza-induced pathogenesis and treatment with pyran polymer-conjugated SOD. Science 1989; 244:974-6.
28. Pace GW, Leaf CD. The role of oxidative stress in HIV disease. Free Radic Biol Med 1995; 19:523-8.
29. Packer L, Suzuki YJ. Vitamin E and alpha-lipoate: role in antioxidant recycling and activation of the NF-kappa B transcription factor. Mol Aspects Med 1993; 14:229-39.
30. Cripe TP, Alderborn A, Anderson RD, et al. Transcriptional activation of the human papillomavirus-16 P97 promoter by an 88-nucleotide enhancer containing distinct cell-dependent and AP-1-responsive modules. New Biol 1990; 2:450-63.
31. Offord EA, Beard P. A member of the activator protein 1 family found in keratinocytes but not in fibroblasts required for transcription from a human papillomavirus type 18 promoter. J Virol 1990; 64:4792-8.
32. Rosl F, Das BC, Lengert M, Geletneky K, zur Hausen H. Antioxidant-induced changes of the AP-1 transcription complex are paralleled by a selective suppression of human papillomavirus transcription. J Virol 1997; 71:362-70.
33. Anderson R, Theron AJ. Physiological potential of ascorbate, beta-carotene and alpha-tocopherol individually and in combination in the prevention of tissue damage, carcinogenesis and immune dysfunction mediated by phagocyte-derived reactive oxidants. World Rev Nutr Diet 1990; 62:27-58.
34. Khare S, Tang SC, Pater M, Pater A. Cofactors with HPV infections and oncogenesis. In: Lacey A, ed. Papillomavirus Reviews Current Research on Papillomaviruses. London: Leeds University Press, 1996: 55-60.
35. Byers T, Marshall J, Fiedler R, Zielezny M, Graham S. Assessing nutrient intake with an abbreviated dietary interview. Am J Epidemiol 1985; 122:41-50.