Effects of dietary fat and fiber on plasma and urine androgens and estrogens in men: A controlled feeding study

American Journal of Clinical Nutrition

Volumn 64, Issue 6, 1996, Pages 850-855

  Dorgan, Joanne F ^a   Judd, Joseph T ^b   Longcope, Christopher ^b   Brown, Charles ^b   Schatzkin, Arthur ^b   Clevidence, Beverly A ^b   Campbell, William S ^b   Nair, Padmanabhan P ^b   Franz, Charlene ^b   Kahle, Lisa ^b   Taylor, Philip R ^b  

^a NATIONAL CANCER INSTITUTE   (United States)

^b NONE

Author keywords

androgens; Diet; dietary fats; dietary fiber; estrogen

Indexed keywords

ANDROGEN; ESTRADIOL; ESTROGEN; ESTRONE; POLYUNSATURATED FATTY ACID; SATURATED FATTY ACID; SEX HORMONE BINDING GLOBULIN; TESTOSTERONE;

ADULT; ARTICLE; CALORIC INTAKE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; CROSSOVER PROCEDURE; DIETARY FIBER; FAT INTAKE; FOOD COMPOSITION; HORMONE METABOLISM; HORMONE URINE LEVEL; HUMAN; HUMAN EXPERIMENT; MALE; NORMAL HUMAN; RANDOMIZED CONTROLLED TRIAL;

EID: 10544235433     PISSN: 00029165     EISSN: None     Source Type: Journal    
DOI: 10.1093/ajcn/64.6.850     Document Type: Article

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