Influence of highly unsaturated fatty acids on the responses of white shrimp (Litopenaeus vannamei) postlarvae to low salinity

Journal of Experimental Marine Biology and Ecology

Volumn 299, Issue 2, 2004, Pages 201-215

  Palacios, Elena ^a   Bonilla, Araceli ^a   Pérez, Angélica ^a   Racotta, Ilie S ^a   Civera, Roberto ^a  

^a CENTRO DE INVESTIGACIONES BIOLÓGICAS DEL NOROESTE   (Mexico)

Author keywords

Carbonic anhydrase; DHA; EPA; HUFA; Lipid; PUFA; Shrimp; Stress test

Indexed keywords

FATTY ACID; OSMOREGULATION; PHYSIOLOGY; SALINITY; SHRIMP CULTURE;

ARTEMIA; ARTEMIA SP.; BIVALVIA; CRUSTACEA; DECAPODA (CRUSTACEA); LITOPENAEUS; LITOPENAEUS VANNAMEI; PENAEIDAE;

EID: 1042301937     PISSN: 00220981     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jembe.2003.09.007     Document Type: Article

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