Method to reduce the memory effect of mercury in the analysis of fish tissue using inductively coupled plasma mass spectrometry

Analytica Chimica Acta

Volumn 505, Issue 2, 2004, Pages 247-254

  Harrington, Chris F ^a,b   Merson, Sheila A ^a   D' Silva, Tulay M ^a  

^a UNIVERSITY OF LEICESTER   (United Kingdom)

^b DE MONTFORT UNIVERSITY   (United Kingdom)

Author keywords

Certified reference materials; Fish tissue; Flow injection; Inductively coupled plasma mass spectrometry; Memory effect; Total mercury

Indexed keywords

ETHANOL; HYDROGEN PEROXIDE; INDUCTIVELY COUPLED PLASMA; MASS SPECTROMETRY; MERCURY (METAL); MICROWAVE OVENS; NITRIC ACID;

FLOW INJECTION; MEMORY EFFECTS;

TISSUE;

HYDROGEN PEROXIDE; MERCAPTOETHANOL; MERCURY; NITRIC ACID; RHODIUM; SULFUR DERIVATIVE;

ACCURACY; ANALYTIC METHOD; ANIMAL TISSUE; ARTICLE; ATOMIC EMISSION SPECTROMETRY; CHEMICAL ANALYSIS; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; FISH; FLOW INJECTION ANALYSIS; MEMORY; MICROWAVE OVEN; NONHUMAN; PRIORITY JOURNAL; RELIABILITY;

EID: 1042298913     PISSN: 00032670     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aca.2003.10.046     Document Type: Article

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