Effect of an acute dose of ethanol on lipid peroxidation in rats: Action of vitamin E

Food and Chemical Toxicology

Volumn 42, Issue 3, 2004, Pages 459-464

  Jordão Jr , Alceu Afonso ^a   Chiarello, Paula Garcia ^a   Arantes, Maurício R ^a   Meirelles, Mônica S ^a   Vannucchi, Helio ^a  

^a UNIVERSITY OF SÃO PAULO   (Brazil)

Author keywords

Ethanol; Glutathione; Lipid peroxidation; Rats; Vitamin E

Indexed keywords

ALCOHOL; ALPHA TOCOPHEROL; ANTIOXIDANT; FREE RADICAL; GLUTATHIONE; REACTIVE OXYGEN METABOLITE; THIOBARBITURIC ACID REACTIVE SUBSTANCE;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; DIET; LIPID PEROXIDATION; LIVER INJURY; LIVER LEVEL; MALE; MOUSE; NONHUMAN; OXIDATIVE STRESS; VITAMIN BLOOD LEVEL; VITAMIN SUPPLEMENTATION;

ANIMALIA;

EID: 1042290481     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fct.2003.10.008     Document Type: Article

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