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Volumn 21, Issue 3, 2004, Pages 192-195

Sorghum malting quality as affected by availability of suitable cultivars

Author keywords

Diastatic power; GM Class; Malting quality; Sorghum cultivars

Indexed keywords

CROP PERFORMANCE; CULTIVAR; QUALITATIVE ANALYSIS; SORGHUM;

EID: 10344233196     PISSN: 02571862     EISSN: None     Source Type: Journal    
DOI: 10.1080/02571862.2004.10635047     Document Type: Article
Times cited : (3)

References (12)
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    • Beta, T.1    Rooney, L.W.2    Waniska, R.D.3
  • 4
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    • Comparative evaluation and optimization of a milling system for small grains
    • Taylor J.R.N., Randall P.G., Viljoen J.H., (eds), Pretoria: CSIR, South Africa
    • Gomez, M. I., 1993. “ Comparative evaluation and optimization of a milling system for small grains. ”. In Cereal Science and Technology Impact on a Changing Africa Edited by:Taylor, J. R.N., Randall, P. G., and Viljoen, J. H., 463–474. Pretoria:CSIR. South Africa
    • (1993) Cereal Science and Technology Impact on a Changing Africa , pp. 463-474
    • Gomez, M.I.1
  • 5
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    • nd edn,. American Association of Cereal Chemists, St Paul, Minnesota, USA
    • nd edn,. American Association of Cereal Chemists, St Paul, Minnesota, USA
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  • 6
    • 0038456762 scopus 로고    scopus 로고
    • Measuring milling quality of sorghum using a tangential abrasive dehulling device
    • Randall P.G., (ed), The Maize Board, Pretoria
    • Pretorius, A. J., Du Plessis, J. G., and Bloem, M., 1996. “ Measuring milling quality of sorghum using a tangential abrasive dehulling device. ”. In Grain Quality Assessment. Papers Presented at the ICC-SA Seminar Edited by:Randall, P. G., 70–80. The Maize Board, Pretoria
    • (1996) Grain Quality Assessment. Papers Presented at the ICC-SA Seminar , pp. 70-80
    • Pretorius, A.J.1    Du Plessis, J.G.2    Bloem, M.3
  • 9
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    • Assaying for sorghum milling quality with a laboratory decorticating mill
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    • Shepherd, A. D., 1982. “ Assaying for sorghum milling quality with a laboratory decorticating mill. ”. In International Symposium on Sorghum Grain Quality. Grain Quality Assessment. Edited by:Rooney, L. W., and Murty, D. S., 175–185. ICRISAT, Patancheru
    • (1982) International Symposium on Sorghum Grain Quality. Grain Quality Assessment , pp. 175-185
    • Shepherd, A.D.1
  • 10
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    • Chemical changes and diastatic activity in grain of sorghum (Sorghum bicolor) cultivars during germination
    • Subramanian, V., Murty, D. S., Rao, N. S., and Jambunathan, R., 1992. Chemical changes and diastatic activity in grain of sorghum (Sorghum bicolor) cultivars during germination. J. Sci. Food Agric., 58:35–40.
    • (1992) J. Sci. Food Agric , vol.58 , pp. 35-40
    • Subramanian, V.1    Murty, D.S.2    Rao, N.S.3    Jambunathan, R.4
  • 11
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    • Recent developments in sorghum malting quality assessment
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    • Taylor, J. R.N., and Dewar, J., 1996. “ Recent developments in sorghum malting quality assessment. ”. In Grain Quality Assessment. Papers Presented at the ICC-SA Seminar Edited by:Randall, P. G., 65–69. The Maize Board, Pretoria
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    • Taylor, J.R.N.1    Dewar, J.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.