Application of planar chromatography with the computer processing of chromatograms to the analysis of flavoring materials using the determination of 4-(4-hydroxyphenyl)-2-butanone (raspberry ketone) as an example

Journal of Analytical Chemistry

Volumn 56, Issue 4, 2001, Pages 370-375

  Gerasimov, A V ^a  

^a Russ Natl Res Inst Flavoring A   (Russian Federation)

Author keywords

[No Author keywords available]

Indexed keywords

2 BUTANONE; 4 DIMETHYLAMINOBENZALDEHYDE; FLAVORING AGENT; IODINE; KETONE DERIVATIVE; VANILLIN;

ANALYTIC METHOD; AROMA; ARTICLE; CHROMATOGRAPHY; DENSITOMETRY; INFORMATION PROCESSING; PLANAR CHROMATOGRAPHY; RASPBERRY;

EID: 10344221120     PISSN: 10619348     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1016608530809     Document Type: Article

References (13)

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