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Tomkins, 'Protein-Energy Malnutrition', pp. 295-7. Although Aaby's work has been cited by a number of historians, the views of other writers have not always received similar attention. See, for example, J. Landers, 'Introduction', Health Transition Review, 2 (Supplementary Issue, 1992), 1-28, pp. 21-2; Woods, The Demography of Victorian England and Wales, pp. 322-3; W. Muraskin, 'Nutrition and Mortality Decline: Another View', in Kiple and Ornelas (eds), Cambridge World History of Food, vol. 2, 1389-97, pp. 1391-2. A. Hardy, The Epidemic Streets: Infectious Disease and the Rise of Preventive Medicine, 1856-1900 (Oxford, 1993), pp. 34, 283, also examines Aaby's work, but compares it with the more nutritionally-oriented approach associated with David Morley.
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