Evapotranspiration, yield, and water-use efficiency responses of Lesquerella fendleri at different growth stages

Industrial Crops and Products

Volumn 21, Issue 1, 2005, Pages 33-47

  Puppala, N ^a,b   Fowler, J L ^b   Jones, T L ^b   Gutschick, V ^b   Murray, L ^c  

^a Star Route Box 77   (United States)

^b NEW MEXICO STATE UNIVERSITY   (United States)

^c NEW MEXICO STATE UNIVERSITY   (United States)

Author keywords

Evapotranspiration; Hydroxy fatty acids; Lesquerella fendleri; Moisture stress; Seed yield; Water use efficiency

Indexed keywords

EVAPOTRANSPIRATION; HARVESTING; IRRIGATION; MOISTURE; POLYNOMIALS; SEED; SENSITIVITY ANALYSIS; VEGETABLE OILS;

FLOWERING; MOISTURE DEFICIT; OILSEED CROPS;

CROPS;

CROP YIELD; EVAPOTRANSPIRATION; MOISTURE; WATER USE EFFICIENCY;

EVAPORATION; FARM CROPS; HARVESTING; IRRIGATION; MOISTURE; SEEDS; VEGETABLE OIL;

NORTH AMERICA; UNITED STATES; WESTERN HEMISPHERE; WORLD;

CASTOR; LESQUERELLA; LESQUERELLA FENDLERI;

EID: 10044294009     PISSN: 09266690     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.indcrop.2003.12.005     Document Type: Article

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