Infrared spectroscopic analysis of a series of blends of poly(lactic acid) and poly(3-hydroxybutyrate-co-3-hydroxyhexanoate), a bacterial copolyester

Vibrational Spectroscopy

Volumn 36, Issue 2 SPEC. ISS., 2004, Pages 221-225

  Marcott, Curtis ^a   Dowrey, Anthony E ^a   Van Poppel, Jurgen ^a   Noda, Isao ^a  

^a PROCTER AND GAMBLE COMPANY   (United States)

Author keywords

Attenuated total reflection; Infrared; Poly(lactic) acid

Indexed keywords

BACTERIA; COPOLYMERS; LIPIDS; NUCLEATION; ORGANIC ACIDS; POLYESTERS; POLYMER BLENDS;

ATTENUATED-TOTAL-REFLECTION; POLY(LACTIC) ACIDS; WAVENUMBERS;

INFRARED SPECTROSCOPY;

EID: 10044270709     PISSN: 09242031     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.vibspec.2003.12.012     Document Type: Article

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