School-based education strategies to promote fruit and vegetable consumption: The Pro Children Project;Estrategias educativas para la promoción del consumo de frutas y verduras en el medio escolar: Proyecto Pro Children

Archivos Latinoamericanos de Nutricion

Volumn 54, Issue 2 SUPPL. 1, 2004, Pages 14-19

  Perez Rodrigo C ^a   Aranceta, J ^a   Brug, H ^b   Wind, M ^b   Hildonen, Ch ^c   Klepp, K I ^c  

^a Servicio Municipal de Salud Publica   (Spain)

^b ERASMUS MEDICAL CENTER   (Netherlands)

^c UNIVERSITY OF OSLO   (Norway)

Author keywords

Food habits; Fruit and vegetables; Nutrition education; School setting

Indexed keywords

AGE DISTRIBUTION; CONFERENCE PAPER; CULTURAL ANTHROPOLOGY; EATING HABIT; EUROPE; FOLLOW UP; FOOD INTAKE; FRUIT; HEALTH BEHAVIOR; HEALTH EDUCATION; HEALTH PROMOTION; HUMAN; QUESTIONNAIRE; SCHOOL HEALTH SERVICE; SELF CONCEPT; SOCIAL BEHAVIOR; SOCIAL ENVIRONMENT; VEGETABLE; WELLBEING;

CHILD; CROSS-SECTIONAL STUDIES; DIET; EUROPE; FOOD HABITS; FRUIT; HEALTH PLANNING; HEALTH PROMOTION; HUMANS; NUTRITION PHYSIOLOGY; SCHOOL HEALTH SERVICES; VEGETABLES;

EID: 10044239444     PISSN: 00040622     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Conference Paper

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