N-terminal amino acid sequences of troponin T fragments, including 30 kDa one, produced during postmortem aging of bovine longissimus muscle

Meat Science

Volumn 67, Issue 1, 2004, Pages 19-24

  Muroya, Susumu ^a   Kitamura, Shin ichi ^b   Tanabe, Soichi ^b   Nishimura, Toshihide ^b   Nakajima, Ikuyo ^a   Chikuni, Koichi ^a  

^a NATIONAL INSTITUTE OF LIVESTOCK AND GRASSLAND SCIENCE   (Japan)

^b HIROSHIMA UNIVERSITY   (Japan)

Author keywords

Aging; Beef; Degradation; N terminal amino acid sequence; Troponin T

Indexed keywords

AGING; BEEF; N-TERMINAL AMINO ACID SEQUENCE; TROPONIN T;

AMINO ACIDS; BIOLOGICAL MEMBRANES; DEGRADATION; FRAGRANCES; MEATS; MUSCLE; PROTEINS; SPECTROMETERS;

FOOD PRODUCTS;

BOVINAE;

EID: 0942300430     PISSN: 03091740     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.meatsci.2003.08.018     Document Type: Article

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