Electrical stunning and slaughter of pigs: Guidelines for good welfare assurance;Elektrische Betäubung und Schweineschlachtung: Richtlinien zum Tierschutz

Fleischwirtschaft

Volumn 77, Issue 5, 1997, Pages 473-476

  Anil, Mehmet Haluk ^a,b   McKinstry, Justin Lee ^a,b   Wotton, Steve Bruce ^a,b  

^a UNIVERSITY OF BRISTOL   (United Kingdom)

^b NONE

Author keywords

Electrical stunning; Slaughter of pigs; Stunning effectiveness

Indexed keywords

EID: 0942290983     PISSN: 0015363X     EISSN: None     Source Type: Trade Journal    
DOI: None     Document Type: Article

References (10)

1. ANIL, M. H. und J. L MCKINSTRY (1993): Results of ásurvey of pig abattoirs in England and Wales. MAFF, Meat Hygiene Division, UK.
2. MAFF (1993): Guidance for slaughterhouse Operators-Manual Electrical Stunning of Pigs. Meat Hygiene Division, Tolworth, London.
3. ANIL, M. H. (1991) Meat Science. 30, 13.
4. HOENDERKEN (1978): Electrical stunning of slaughter pigs. PhD thesis, University of Utrecht.
5. LAMBOOIJ, E. und G. VAN PUTTEN (1993): Livestock Handling and Transport. Edited by Temple Grandin, CABI. 213-231.
6. 6. MAFF (1995): The Welfare of Animals (Slaughter or Killing) Regulations. Animals Statutory Instrument 731. HMSO.
7. MAFF (1990): Slaughter of Animals (Humane Conditions) Regulations. Statutory Instrument 1241. HMS.
8. WOTTON, S. B. (1995): Stunning of Pigs. Meat Focus International, March, 105-108.
9. WOTTON, S.B.; M. H. ANIL; P.E. WHITTINGTON und J. L. MCKINSTRY (1992): Meat Science. 32,245.
10. WOTTON, S. B. und N. G. GREGORY (1980): Research in Veterinary Science. 40, 148.