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Volumn 21, Issue 10, 2003, Pages 1909-1922

Moisture equilibrium isotherms for a commercial liquid package paper

Author keywords

Equilibrium isotherms; Isotherms; KLAPAK isotherms; Paper isotherms

Indexed keywords

ATMOSPHERIC HUMIDITY; CELLULOSE; DRYING; MOISTURE; PACKAGING; PAPER; SOLUTIONS; THERMAL EFFECTS;

EID: 0842301468     PISSN: 07373937     EISSN: None     Source Type: Journal    
DOI: 10.1081/DRT-120026424     Document Type: Article
Times cited : (5)

References (12)
  • 4
    • 0013432557 scopus 로고
    • Sorption of water vapor by papermaking materials. Effect of physical and chemical processing
    • Seborg, C.O.; Simmonds, F.A.; Baied, P.K. Sorption of water vapor by papermaking materials. Effect of physical and chemical processing. Ind. Eng. Chem. 1936, 28 (11), 1245-1250.
    • (1936) Ind. Eng. Chem. , vol.28 , Issue.11 , pp. 1245-1250
    • Seborg, C.O.1    Simmonds, F.A.2    Baied, P.K.3
  • 5
    • 0013395062 scopus 로고
    • Sorption of water vapor by papermaking materials. I-Effect of beating
    • Seborg, C.O.; Stamm, A.J. Sorption of water vapor by papermaking materials. I-Effect of beating. Ind. Eng. Chem. 1931, 23 (11), 1271-1275.
    • (1931) Ind. Eng. Chem. , vol.23 , Issue.11 , pp. 1271-1275
    • Seborg, C.O.1    Stamm, A.J.2
  • 6
    • 0003992603 scopus 로고
    • 5th Ed., Section 3-Dados físicos e químicos, and section 12-Psicrometria, resfriamento por evaporao_̧maao, condicionamento de ar e refrigera_̧maao, pp. 12-1/12-11 and 12-23; Guanabara Dois: Rio de Janeiro-BR
    • Perry, R.H.; Chilton, C.H. Manual de Engenharia Química, 5th Ed., Section 3-Dados físicos e químicos, pp. 3-100/3-103, and section 12-Psicrometria, resfriamento por evaporao_̧maao, condicionamento de ar e refrigera_̧maao, pp. 12-1/12-11 and 12-23; Guanabara Dois: Rio de Janeiro-BR, 1980.
    • (1980) Manual de Engenharia Química , pp. 3-100/3
    • Perry, R.H.1    Chilton, C.H.2
  • 8
    • 0001709105 scopus 로고
    • Humidity control in the laboratory using salt solutions- A review
    • September
    • Young, J.F. Humidity control in the laboratory using salt solutions- a review. J. Appl. Chem 1967, 17 (September), 241-245.
    • (1967) J. Appl. Chem , vol.17 , pp. 241-245
    • Young, J.F.1
  • 12
    • 0001669896 scopus 로고
    • Prediction of sortion equilibrium data for starch-containing foodstuffs
    • Smith, S.E.; Crapiste, G.H.; Rotstein, E. Prediction of sortion equilibrium data for starch-containing foodstuffs. J. Food Science 1947, 1982, 47 (5), 1501-1507.
    • (1947) J. Food Science , vol.47 , Issue.5 , pp. 1501-1507
    • Smith, S.E.1    Crapiste, G.H.2    Rotstein, E.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.