Effects of changes in hydration on protein, glucose and lipid metabolism in man: Impact on health

European Journal of Clinical Nutrition

Volumn 57, Issue SUPPL.2, 2003, Pages

  Keller, Ulrich ^a   Szinnai, G ^b   Bilz, S ^a   Berneis, K ^a  

^a Div of Endocrinol Diabetol/Clin   (Switzerland)

^b UNIVERSITY HOSPITAL BASEL   (Switzerland)

Author keywords

Cell volume; Dehydration; Fasting; Glucose; Glycerol kinetics; Hyperosmolality; Hypo osmolality; Insulin; Leucine; Lipolysis; Whole body protein metabolism

Indexed keywords

CARBON 13; DESMOPRESSIN; GLUCOSE; GLYCEROL; GLYCOGEN; KETONE; LEUCINE; LIPID; PROTEIN; SODIUM CHLORIDE;

AMINO ACID TRANSPORT; ARTICLE; CELL SWELLING; CELL VOLUME; CLEARANCE; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; FLUID INTAKE; GLUCOSE BLOOD LEVEL; GLUCOSE CLAMP TECHNIQUE; GLUCOSE METABOLISM; GLYCOGENOLYSIS; GLYCOLYSIS; HUMAN; HUMAN EXPERIMENT; HYDRATION; HYPERINSULINEMIA; IN VIVO STUDY; INSULIN SENSITIVITY; KETOGENESIS; LIPID METABOLISM; LIPID OXIDATION; LIPOLYSIS; LIVER CELL; MALE; METABOLIC REGULATION; NORMAL HUMAN; OXIDATION; PLASMA OSMOLALITY; PROTEIN DEGRADATION; PROTEIN METABOLISM;

AREA UNDER CURVE; BLOOD GLUCOSE; CELL SIZE; DEAMINO ARGININE VASOPRESSIN; DEHYDRATION; HUMANS; LIPID METABOLISM; MALE; METABOLIC CLEARANCE RATE; OSMOLAR CONCENTRATION; PROTEINS; RENAL AGENTS; URINALYSIS; WATER-ELECTROLYTE BALANCE;

EID: 0742324407     PISSN: 09543007     EISSN: None     Source Type: Journal    
DOI: 10.1038/sj.ejcn.1601904     Document Type: Article

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