Discoloration of sun-dried and processed Elberta peaches during storage

Journal of Food Processing and Preservation

Volumn 27, Issue 5, 2003, Pages 351-364

  Joubert, E ^a   Wium, G L ^a   Sadie, A ^b  

^a ARC INFRUITEC NIETVOORBIJ   (South Africa)

^b STELLENBOSCH UNIVERSITY   (South Africa)

Author keywords

[No Author keywords available]

Indexed keywords

DISCOLORATION; MARKETING; MOISTURE; SOLAR RADIATION; SULFUR DIOXIDE;

COLOR RETENTION; REHYDRATION;

FRUITS;

PRUNUS; PRUNUS PERSICA;

EID: 0742319242     PISSN: 01458892     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1745-4549.2003.tb00522.x     Document Type: Article

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