Effects of an Indo-Mediterranean diet on the omega-6/omega-3 ratio in patients at high risk of coronary artery disease: the Indian paradox.

World review of nutrition and dietetics

Volumn 92, Issue , 2003, Pages 74-80

  Pella, Daniel ^a   Dubnov, Gal ^a   Singh, Ram B ^a   Sharma, Rakesh ^a   Berry, Elliot M ^a   Manor, Orly ^a  

^a P J AFÁRIK UNIVERSITY   (Slovakia)

Author keywords

[No Author keywords available]

Indexed keywords

OMEGA 3 FATTY ACID; OMEGA 6 FATTY ACID;

CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CORONARY ARTERY DISEASE; FAT INTAKE; FEMALE; HUMAN; INDIA; MALE; MEDITERRANEAN DIET; MIGRATION; RANDOMIZED CONTROLLED TRIAL; REVIEW; RISK FACTOR; RURAL POPULATION; URBAN POPULATION;

CORONARY DISEASE; DIET, MEDITERRANEAN; DIETARY FATS; EMIGRATION AND IMMIGRATION; FATTY ACIDS, OMEGA-3; FATTY ACIDS, OMEGA-6; FEMALE; HUMANS; INDIA; MALE; RANDOMIZED CONTROLLED TRIALS; RISK FACTORS; RURAL POPULATION; URBAN POPULATION;

MLCS; MLOWN;

EID: 0642373373     PISSN: 00842230     EISSN: None     Source Type: Journal    
DOI: 10.1159/000073793     Document Type: Review

References (20)