Effect of Selenium Supplementation on the Selenium Content in Muscle and Liver of Finnish Pigs and Cattle

Journal of Agricultural and Food Chemistry

Volumn 45, Issue 3, 1997, Pages 810-813

  Venäläinen, Eija Riitta ^a   Hirvi, Timo ^a   Hirn, Jorma ^a  

^a NATL VET AND FOOD RES INSTITUTE   (Finland)

Author keywords

Selenium; Selenium in pigs and cattle; Selenium supplementation

Indexed keywords

BOS TAURUS; SUS SCROFA;

EID: 0642336770     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf960557r     Document Type: Article

References (30)

1. Agricultural Economics Research Institute. Balance sheet for food commodites, Helsinki, 1993.
2. Alexander, J. Risk assesment of selenium. Scand. J. Work Environ. Health 1993, 19 (Suppl. 1), 122-123.
3. Bisbjerk, B.; Gissel-Nielsen, G. The uptake of applied selenium by agricultural plants. I. The influence of soil type and plant species. Plant Soil 1969, 31, 287-298.
4. Ekholm, P.; Ylinen, M.; Koivistoinen, P.; Varo, P. Selenium concentration of Finnish foods: effects of reducing the amount of selenate in fertilization. Agric. Sci. Finl 1994, 4, 377-384.
5. Frost, D. V. The case for selenite as a feed additive. Feedstuffs 1971, 7(31), 12-17.
6. Gissel-Nielsen, G. Control of selenium in plants. Risoe Rep. 1977, No. 370, 13 app.
7. Gissel-Nielsen, G.; Bisberg, B. The uptake of applied selenium by agricultural plants. 2. The utilization of various selenium compounds. Plant Soil 1970, 32, 382-396.
8. Keshan Disease Research Group. Epidemiologic studies on the relationship of selenium and Keshan disease. Chin. Med. J. 1979, 92, 477-482.
9. Knekt, P.; Aromaa, J.; Maatela, J. Serum selenium and subsequent risk of cancer among Finnish men and women. J. Natl. Cancer Inst. 1990, 82, 864-868.
10. Koivistoinen, P. Mineral element composition of Finnish foods: N, K, Ca, Mg, P, S, Fe, Cu, Mn, Zn, Mo, Co, Ni, Cr, F, Se, Si, Rb, Al, B, Br, Hg, As, Cd, Pb and Ash. Acta Agric. Scand. Suppl. 1980, 22.
11. Koivistoinen, P.; Huttunen, J. K. Selenium in food and nutrition in Finland. An overview on research and action. Ann. Clin. Res. 1986, 18, 13-17.
12. Ku, P. K; Ely, W. T.; Groce, A. W.; Ullrey, D. E. Natural dietary selenium, α-tocopherol and effect on tissue selenium. J. Anim. Sci. 1972, 34, 208-211.
13. Ministry of Agriculture and Forestry. Addition of selenium into fertilizers. Review and proposal for actions. Working Group Report; Helsinki, 1983 (in Finnish).
14. Ministry of Agriculture and Forestry. Proposal for the addition of selenium to fertilizers. Working Group Repoprt 7; Helsinki, 1984 (in Finnish).
15. Ministry of Agriculture and Forestry. Working Group Report 12; Helsinki, 1990 (in Finnish).
16. National Academy of Science. Recommended Dietary Allowances, 10th ed.; National Research Council: Washington, DC, 1989.
17. Neve, J.; Hanocq, M.; Molle, L. Critical study of some wet digestion methods for decomposition of biological materials for the determination of total selenium and selenium (VT). Mikrochim. Acta 1980, 1, 259-269.
18. Nordic Council of Ministers. Nordic dietary recommendations. Report 2; Copenhagen, 1989.
19. Norrman, E. Selenbrist. Vår Näring 1977, 2, 6-7.
20. Puls, R. Mineral Levels in Animal Health. Diagnostic data. Sherpa International: Clearbrook, British Columbia, Canada, 1989; 240 pp.
21. Salmi, A.; Hirn, J. The cadmium and selenium contents of muscle, liver and kidney from cattle and swine. Fleischwirtschaft 1984, 64 (4), 464-465.
22. Salonen, J. T.; Alfthan, G.; Huttunen, J. K.; Pikkarainen, J.; Puska, P. Association between cardiovascular death and myocardial infarction and serum selenium in matchedpair longitudial study. Lancet 1982, ii, 175-179.
23. Stabel-Taucher, R. Determination of selenium in biological material. Finn. Chem. Lett. 1977, 57-60.
24. Suadicani, P.; Hein, H. O.; Gyntelberg, F. Serum selenium concentration and risk of ischaemic heart disease in a prospective cohort study of 3000 males. Atherosclerosis 1992, 96, 33-42.
25. Virtamo, J.; Huttunen, J. K. Minerals, trace elements and cardiovascular disease. An overview. Ann. Clin. Res. 1988, 20, 102-113.
26. Virtamo, J.; Huttunen, J. K. Micronutrients and cardiovascular disease. In Trace Elements in Health and Disease; Aitio, A., Aro, A., Jarvisalo, J., Vainio, H., Eds.; The Royal Society of Chemistry: Cambridge, U.K., 1991; pp 127-140.
27. Virtamo, J.; Valkeila, E.; Alftan, G.; Punsar, S.; Huttunen, J. K.; Karvonen, M. J. Serum selenium and risk cancer. A prospective follow-up of nine years. Cancer 1987, 60, 145-148.
28. Willet, W. C.; Polk, B. F.; Morris, J. S. Prediagnostic serum selenium and risk of cancer. Lancet 1983, ii, 130-134.
29. Willet, W. C.; Stampfer, M. J.; Hunter, D.; Colditz, G. A. The epidemilogy of selenium and human cancer. In Trace Elements in Health and Disease; Aitio, A., Aro, A., Jarvisalo, J., Vainio, H., Eds.; The Royal Society of Chemistry: Cambridge, U.K., 1991; pp 141-155.
30. Yläranta, T. Increasing the selenium content of cereals and grass crops in Finland. Dissertation, University of Helsinki, Finland, 1985.