Omega-6/omega-3 fatty acids and arthritis.

World review of nutrition and dietetics

Volumn 92, Issue , 2003, Pages 152-168

  Cleland, Leslie G ^a   James, Michael J ^a   Proudman, Susanna M ^a  

^a ROYAL ADELAIDE HOSPITAL   (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

CYTOKINE; FISH OIL; ICOSANOID; OMEGA 3 FATTY ACID; OMEGA 6 FATTY ACID; PROSTAGLANDIN E2;

ARTHRITIS; BIOSYNTHESIS; DIET THERAPY; FAT INTAKE; GOUT; HUMAN; NOCICEPTIVE RECEPTOR; OSTEOARTHRITIS; PHYSIOLOGY; REVIEW; RHEUMATOID ARTHRITIS;

ARTHRITIS; ARTHRITIS, RHEUMATOID; CYTOKINES; DIETARY FATS; DINOPROSTONE; EICOSANOIDS; FATTY ACIDS, OMEGA-3; FATTY ACIDS, OMEGA-6; FISH OILS; GOUT; HUMANS; NOCICEPTORS; OSTEOARTHRITIS;

EID: 0642281532     PISSN: 00842230     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review

References (66)