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Volumn 48, Issue 4, 2003, Pages 585-588

Calorimetric study of the interaction between amino acids and sugars in water at 298.15 K;Kalorimetricheskoe issledovanie vzaimodeistvii mezhdu aminokislotami i sakharidami v vode pri 298.15 K.

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACID; CARBOHYDRATE; WATER;

EID: 0642279122     PISSN: 00063029     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (7)

References (0)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.