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Volumn 48, Issue 4, 2003, Pages 585-588
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Calorimetric study of the interaction between amino acids and sugars in water at 298.15 K;Kalorimetricheskoe issledovanie vzaimodeistvii mezhdu aminokislotami i sakharidami v vode pri 298.15 K.
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Author keywords
[No Author keywords available]
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Indexed keywords
AMINO ACID;
CARBOHYDRATE;
WATER;
ARTICLE;
CALORIMETRY;
CHEMISTRY;
COLD;
AMINO ACIDS;
CALORIMETRY;
CARBOHYDRATES;
COLD;
WATER;
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EID: 0642279122
PISSN: 00063029
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
Times cited : (7)
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References (0)
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