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Volumn 39, Issue 2, 2001, Pages 83-91

Characterization of Hanseniaspora (Kloeckera) Strains Isolated in Finger Lakes Wineries Using Physiological and Molecular Techniques

(3) Bujdosó, Gellért a Egli, Christoph M b Henick Kling, Thomas b

a SZENT ISTVÁN UNIVERSITY (Hungary)

b New York State Agricultural Experiment Station (United States)

Author keywords

Hanseniaspora (Kloeckera); Molecular techniques; RAPD PCR; RFLP; Wine yeast

Indexed keywords

EID: 0348238126 PISSN: 13309862 EISSN: None Source Type: Journal
DOI: None Document Type: Article

Times cited : (7)

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