Prevalence of Listeria monocytogenes and the other Listeria spp. in cakes in Croatia

Food Control

Volumn 15, Issue 3, 2004, Pages 213-216

  Uhitil, Sunčica ^a   Jakšić, Slavica ^a   Petrak, Tomislav ^b   Medić, Helga ^b   Gumhalter Karolyi, Lada ^b  

^a Laboratory for Food Hygiene   (Croatia)

^b UNIVERSITY OF ZAGREB   (Croatia)

Author keywords

Cakes; Listeria monocytogenes; Prevalence

Indexed keywords

ARTICLE; BACTERIAL COUNT; BACTERIAL STRAIN; BACTERIUM ISOLATION; BREAD; CATERING SERVICE; COLONY FORMING UNIT; CROATIA; FOOD ANALYSIS; FOOD CONTAMINATION; FOOD PROCESSING; LISTERIA; LISTERIA INNOCUA; LISTERIA MONOCYTOGENES; NONHUMAN; RISK ASSESSMENT;

LISTERIA; LISTERIA INNOCUA; LISTERIA MONOCYTOGENES;

EID: 0347983835     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0956-7135(03)00049-5     Document Type: Article

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