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Journal of Food Science and Technology

Volumn 37, Issue 3, 2000, Pages 245-249

Studies on Some Physico-thermal Properties of Palm Kernel

(1) Obetta, S E a

a UNIVERSITY OF AGRICULTURE (Nigeria)

Author keywords

Bulk density; Moisture content; Palm kernel; Particle size; Specific heat; Thermal conductivity; Thermal diffusivity

Indexed keywords

EID: 0347935845 PISSN: 00221155 EISSN: None Source Type: Journal
DOI: None Document Type: Article

Times cited : (4)

References (14)

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5
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- Longman Group Ltd, London
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6
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8
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- Thermal conductivity of whole and ground soybeans
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10
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- Department of Agricultural Engineering. Pennsylvania State University. University Park, USA
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- Department of Agricultural Engineering. Pennsylvania State University. University Park, USA
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.