Effects of Red Palm Oil on Serum Lipids and Plasma Carotenoids Level in Chinese Male Adults

Biomedical and Environmental Sciences

Volumn 16, Issue 4, 2003, Pages 348-354

  Zhang, Jian ^a,b   Wang, Chun Rong ^a   Xue, An Na ^a   Ge, Ke You ^a  

^a CHINESE CENTER FOR DISEASE CONTROL AND PREVENTION   (China)

^b Chinese Ctr Dis Contr and Prev   (China)

Author keywords

carotene; tocopherol; carotene; Apolipoprotein AI; Apolipoprotein B; Red palm oil; Retinal; Serum cholesterol; Serum triglyeride

Indexed keywords

ALPHA CAROTENE; BETA CAROTENE; CAROTENOID; LIPID; LYCOPENE; PALM OIL; RETINOL; TOCOPHEROL;

ADULT; ARTICLE; CALORIE; CONTROLLED STUDY; DIETARY INTAKE; EVALUATION; HUMAN; HUMAN EXPERIMENT; LIPID BLOOD LEVEL; MALE; NORMAL HUMAN; SOYBEAN;

ADMINISTRATION, ORAL; ADOLESCENT; ADULT; CAROTENOIDS; CHINA; DIET; HUMANS; LIPIDS; MALE; PLANT OILS; TOCOPHEROLS; VITAMIN A;

GLYCINE MAX;

EID: 0347916889     PISSN: 08953988     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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