Isolation of Wild Xanthomonas Strains from Agricultural Produce, Their Characterization and Potential Related to Polysaccharide Production

Folia Microbiologica

Volumn 42, Issue 6, 1997, Pages 621-628

  Gupte, M D ^a   Kamat, M Y ^a  

^a INSTITUTE OF CHEMICAL TECHNOLOGY   (India)

Author keywords

[No Author keywords available]

Indexed keywords

BRASSICA OLERACEA VAR. CAPITATA; XANTHOMONAS; XANTHOMONAS CAMPESTRIS;

BACTERIAL POLYSACCHARIDE; XANTHAN;

ARTICLE; BIOSYNTHESIS; CHEMISTRY; COMPARATIVE STUDY; CULTURE MEDIUM; FOOD CONTROL; INDIA; ISOLATION AND PURIFICATION; METABOLISM; MICROBIOLOGICAL EXAMINATION; MICROBIOLOGY; VEGETABLE; VISCOSITY; XANTHOMONAS;

BACTERIOLOGICAL TECHNIQUES; CULTURE MEDIA; FOOD MICROBIOLOGY; INDIA; POLYSACCHARIDES, BACTERIAL; VEGETABLES; VISCOSITY; XANTHOMONAS;

EID: 0347801139     PISSN: 00155632     EISSN: None     Source Type: Journal    
DOI: 10.1007/BF02815476     Document Type: Article

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