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Volumn 662, Issue , 1997, Pages 31-43

Plant Lectins: Properties, Nutritional Significance, and Function

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EID: 0347767710     PISSN: 00976156     EISSN: None     Source Type: Book Series    
DOI: 10.1021/bk-1997-0662.ch003     Document Type: Article
Times cited : (18)

References (57)
  • 1
    • 0345950729 scopus 로고    scopus 로고
    • Stillmark, 1888, Dissertation, Dorpat University (now Tartu Estonia)
    • Stillmark, 1888, Dissertation, Dorpat University (now Tartu Estonia).
  • 14
    • 0004292891 scopus 로고
    • Cambridge University Press, Cambridge, UK
    • Pusztai, A. Plant Lectins; Cambridge University Press, Cambridge, UK, 1991.
    • (1991) Plant Lectins
    • Pusztai, A.1
  • 53
    • 0141524622 scopus 로고    scopus 로고
    • Barcocz, S.; Gelencser, E.; Pusztai, A., Eds. Office for Official Publications for the European Communities, Luxembourg
    • Gatehouse, A.M.R.; Gatehouse, J. A. In Effects of Antinutrients on the Nutritional Value of Legume Diets; Barcocz, S.; Gelencser, E.; Pusztai, A., Eds. Office for Official Publications for the European Communities, Luxembourg, 1996, Vol. 1, pp. 14-21.
    • (1996) Effects of Antinutrients on the Nutritional Value of Legume Diets , vol.1 , pp. 14-21
    • Gatehouse, A.M.R.1    Gatehouse, J.A.2
  • 55
    • 0004124018 scopus 로고
    • Chapman and Hall, London
    • Lectins. Sharon, N.; Lis, H., Eds.; Chapman and Hall, London, 1989. pp. 89-90.
    • (1989) Lectins , pp. 89-90
    • Sharon, N.1    Lis, H.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.