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Volumn 17, Issue 1, 1996, Pages 42-48

A comparative study of the nutritional status of children in villages in northern Nigeria using and not using soya beans

Author keywords

[No Author keywords available]

Indexed keywords

ANIMALIA; GLYCINE MAX; PHASEOLUS (ANGIOSPERM);

EID: 0347760584     PISSN: 03795721     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review
Times cited : (4)

References (23)
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    • Roots, W.R.1    Oyekan, P.O.2    Dashiell, K.E.3
  • 3
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    • Government regulation of food safety: Interaction of scientific and societal forces. A scientific status summary of the Institute of Food Technologists Expert Panel on Food Safety and Nutrition
    • Institute of Food Technologists. Government regulation of food safety: interaction of scientific and societal forces. A scientific status summary of the Institute of Food Technologists Expert Panel on Food Safety and Nutrition. Food Technol 1992;46:73-80.
    • (1992) Food Technol , vol.46 , pp. 73-80
  • 6
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    • A nutrition policy for Nigeria
    • Oke OL. A nutrition policy for Nigeria. World Rev Nutr Diet 1972;14:1-47.
    • (1972) World Rev Nutr Diet , vol.14 , pp. 1-47
    • Oke, O.L.1
  • 8
    • 0005692572 scopus 로고
    • Nutritional value of food protein products
    • Smith AK, Circule SJ, eds. Westport, NY, USA: AVI Pub-lishing Co.
    • Liener IE. Nutritional value of food protein products. In: Smith AK, Circule SJ, eds. Soybeans, chemistry and technology. Vol. 1. Westport, NY, USA: AVI Pub-lishing Co., 1972:76-81.
    • (1972) Soybeans, Chemistry and Technology , vol.1 , pp. 76-81
    • Liener, I.E.1
  • 9
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    • Nutritional studies on soybean curd produced by calcium sulphate on soybean milk
    • Schroder DJ, Elliot JI, Jackson H. Nutritional studies on soybean curd produced by calcium sulphate on soybean milk. J Educ Sci 1973;38:109M.
    • (1973) J Educ Sci , vol.38
    • Schroder, D.J.1    Elliot, J.I.2    Jackson, H.3
  • 10
    • 8344242627 scopus 로고
    • Soybean in Nigerian diets: Past, present and future
    • Lagos, Nigeria (13-15 February 1989). New York: American Soybean Association
    • Ogundipe HO, Osho SM. Soybean in Nigerian diets: past, present and future. In: Proceedings of a workshop on Soybean Food Production and Utilization, Lagos, Nigeria (13-15 February 1989). New York: American Soybean Association, 1989:39.
    • (1989) Proceedings of a Workshop on Soybean Food Production and Utilization , pp. 39
    • Ogundipe, H.O.1    Osho, S.M.2
  • 15
    • 8344281804 scopus 로고
    • Improved procedure for the determination of thiamin
    • McCormick B, Wright LD. San Diego, Calif, USA: Academic Press
    • Edwin EE. Improved procedure for the determination of thiamin. In: McCormick B, Wright LD. Methods of enzymology. Vol. 62: Vitamins and coenzymes. San Diego, Calif, USA: Academic Press, 1979:72-9.
    • (1979) Methods of Enzymology. Vol. 62: Vitamins and Coenzymes , vol.62 , pp. 72-79
    • Edwin, E.E.1
  • 16
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    • The assessment of nutritional status in the community
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    • (1966) WHO Monograph Series No. 53
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    • note
    • NCHS. United States Public Health Services, Health Resources Administration, Growth Charts. Rockville, Md, USA: National Center for Health Statistics, 1976.
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    • Ajayi, O.A.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.