Determination of Vanillin and Ethylvanillin in Vanilla Flavorings by Planar (Thin-Layer) Chromatography

Journal of Analytical Chemistry

Volumn 58, Issue 7, 2003, Pages 677-684

  Gerasimov, A V ^a   Gornova, N V ^a   Rudometova, N V ^a  

^a State Entpr All Russia Res I   (Russian Federation)

Author keywords

[No Author keywords available]

Indexed keywords

ALCOHOL; ETHYLENE DERIVATIVE; FLAVORING AGENT; HEXANE; METHADONE; NATURAL PRODUCT; SULFURIC ACID; VANILLIN;

ARTICLE; BIOLOGICAL MONITORING; COMPARATIVE STUDY; FOOD INDUSTRY; MOLECULAR DYNAMICS; MOLECULAR INTERACTION; PLANAR CHROMATOGRAPHY; PROTEIN DETERMINATION; REACTION ANALYSIS; STRUCTURE ANALYSIS; SYNTHESIS;

EID: 0347757106     PISSN: 10619348     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1024764205281     Document Type: Article

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