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Volumn 51, Issue 3, 2003, Pages 323-345

Household Composition and Brazilian Food Purchases: An Expenditure System Approach

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EID: 0347604480     PISSN: 00083976     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1744-7976.2003.tb00179.x     Document Type: Article
Times cited : (5)

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