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Volumn 33, Issue 2, 1999, Pages 183-189

Lysine and threonine sources for growing pigs under heat stress

Author keywords

Heat stress; Intact protein; Lysine; Pigs; Threonine

Indexed keywords


EID: 0347078360     PISSN: 08640408     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (3)

References (13)
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  • 2
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    • Amino acid supplementation of a lowprotein grain sorghum-soybean meal diet for growing pigs
    • Abstr.
    • Cervantes, R.m., Cromwell, G.L. & Stahly, T.R. 1991. Amino acid supplementation of a lowprotein grain sorghum-soybean meal diet for growing pigs. J. Anim. Sci. 69:364 (Abstr.)
    • (1991) J. Anim. Sci. , vol.69 , pp. 364
    • Cervantes, R.M.1    Cromwell, G.L.2    Stahly, T.R.3
  • 3
    • 0346041004 scopus 로고
    • Amino acid supplementation of a low protein grain sorghum-soybean meal diet for growing pigs
    • Abstr.
    • Cervantes, R.M., Cromwell, G.L. & Stahly, T.S. 1992. Amino acid supplementation of a low protein grain sorghum-soybean meal diet for growing pigs. J. Anim. Sci. 70:115 (Abstr.)
    • (1992) J. Anim. Sci. , vol.70 , pp. 115
    • Cervantes, R.M.1    Cromwell, G.L.2    Stahly, T.S.3
  • 4
    • 0347016815 scopus 로고
    • Lysine requirement of growing pigs raised in natural hot or temperate environments
    • Abstr.
    • Cervantes, R.M., Sáenz, T. & Zamora, G. 1995. Lysine requirement of growing pigs raised in natural hot or temperate environments. J. Anim. Sci. 73:190 (Abstr.)
    • (1995) J. Anim. Sci. , vol.73 , pp. 190
    • Cervantes, R.M.1    Sáenz, T.2    Zamora, G.3
  • 5
    • 0344973171 scopus 로고
    • Limiting amino acids in sorghum for growing and finishing swine
    • Cohen, R.S. & Tanksley, T.D. jr. 1976. Limiting amino acids in sorghum for growing and finishing swine. J. Anim. Sci. 43:1028
    • (1976) J. Anim. Sci. , vol.43 , pp. 1028
    • Cohen, R.S.1    Tanksley Jr., T.D.2
  • 6
    • 0028376528 scopus 로고
    • The effects of diets formulated on an ideal protein basis on growth performance, carcass characteristics and thermal balance of finishing gilts housed in a hot, diurnal environment
    • López, J., Goodband, R.D., Allee, G.L., Jesse, G.W., Nelssen, J.L., Tokach, M.D., Speers, D. & Becker, B.A. 1994. The effects of diets formulated on an ideal protein basis on growth performance, carcass characteristics and thermal balance of finishing gilts housed in a hot, diurnal environment. J.Anim. Sci. 72:367
    • (1994) J.Anim. Sci. , vol.72 , pp. 367
    • López, J.1    Goodband, R.D.2    Allee, G.L.3    Jesse, G.W.4    Nelssen, J.L.5    Tokach, M.D.6    Speers, D.7    Becker, B.A.8
  • 8
    • 0027013656 scopus 로고
    • Interactive effects of thermal environmental dietary amino acid and fat level on rate and efficiency of growth of pigs housed in a conventional nursery
    • Schenck, B.C., Stahly, T.R. & Cromwell, G.L. 1992. Interactive effects of thermal environmental dietary amino acid and fat level on rate and efficiency of growth of pigs housed in a conventional nursery. J. Anim. Sci. 70:3803
    • (1992) J. Anim. Sci. , vol.70 , pp. 3803
    • Schenck, B.C.1    Stahly, T.R.2    Cromwell, G.L.3
  • 9
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    • The effect of environmental temperature and dietary lysine source and level on the performance and carcass characteristics of growing swine
    • Stahly, T.S., Cromwell, G.L. & Avioti, M.P. 1979. The effect of environmental temperature and dietary lysine source and level on the performance and carcass characteristics of growing swine. J. Anim. Sci. 49:122
    • (1979) J. Anim. Sci. , vol.49 , pp. 122
    • Stahly, T.S.1    Cromwell, G.L.2    Avioti, M.P.3
  • 10
    • 0347016814 scopus 로고
    • Responses to dietary lysine levels in growing-finishing pigs housed in a cold or warm environment
    • Stahly, T.S., Cromwell, G.L. & Chaney, D. 1989. Responses to dietary lysine levels in growing-finishing pigs housed in a cold or warm environment. University of Kentucky Swine Research Report p. 14
    • (1989) University of Kentucky Swine Research Report , pp. 14
    • Stahly, T.S.1    Cromwell, G.L.2    Chaney, D.3
  • 11
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    • Responses of high, medium and low growth genotypes to dietary amino acid regime
    • Abstr.
    • Stahly, T.S., Cromwell, G.L. & Terhune, D. 1991. Responses of high, medium and low growth genotypes to dietary amino acid regime. J. Anim. Sci. 69:364 (Abstr.)
    • (1991) J. Anim. Sci. , vol.69 , pp. 364
    • Stahly, T.S.1    Cromwell, G.L.2    Terhune, D.3
  • 13
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    • The optimum dietary amino acid pattern for growing pigs. 1 Experiments by amino acid deletion
    • Wang, T.C. & Fuller, M.F. 1989. The optimum dietary amino acid pattern for growing pigs. 1 Experiments by amino acid deletion. Br. J. Nutr. 62:77
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    • Wang, T.C.1    Fuller, M.F.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.