Crystallization and preliminary X-ray crystallographic studies of α-galactosidase I from Mortierella vinacea

Acta Crystallographica - Section D Biological Crystallography

Volumn 59, Issue 12, 2003, Pages 2289-2291

  Fujimoto, Zui ^a   Kim, Wook Dong ^b   Kaneko, Satoshi ^b   Park, Gwi Gun ^b,c   Momma, Mitsuru ^a   Kobayashi, Hideyuki ^b   Mizuno, Hiroshi ^a  

^a NATIONAL INSTITUTE OF AGROBIOLOGICAL SCIENCES   (Japan)

^b NATIONAL FOOD RESEARCH INSTITUTE   (Japan)

^c Gachon University   (South Korea)

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA GALACTOSIDASE; ALPHA GALACTOSIDASE I; ALPHA-GALACTOSIDASE I; BACTERIAL PROTEIN; FUNGAL PROTEIN;

ARTICLE; CHEMISTRY; CRYSTALLIZATION; ENZYMOLOGY; METHODOLOGY; MORTIERELLA; PROTEIN QUATERNARY STRUCTURE; X RAY CRYSTALLOGRAPHY;

ALPHA-GALACTOSIDASE; BACTERIAL PROTEINS; CRYSTALLIZATION; CRYSTALLOGRAPHY, X-RAY; FUNGAL PROTEINS; MORTIERELLA; PROTEIN STRUCTURE, QUATERNARY;

BACTERIA (MICROORGANISMS); MORTIERELLA; UMBELOPSIS VINACEA;

EID: 0347062191     PISSN: 09074449     EISSN: None     Source Type: Journal    
DOI: 10.1107/S0907444903019681     Document Type: Article

References (27)

1. Brady, R. O., Gal, A. E., Bradley, R. M., Martensson, E., Warshaw, A. L. & Laster, L. (1967). N. Engl. J. Med. 276, 1163-1167.
2. Collaborative Computational Project, Number 4 (1994). Acta Cryst. D50, 760-763.
3. Dreyer, M. K. & Schulz, G. E. (1993). J. Mol. Biol. 231, 549-553.
4. Fujimoto, Z., Kaneko, S., Momma, M., Kobayashi, H. & Mizuno, H. (2003). J. Biol. Chem. 278, 20313-30318.
5. Fujimoto, Z., Kobayashi, O., Kaneko, S., Momma, M., Kobayashi, H. & Mizuno, H. (2002). Acta Cryst. D58, 1374-1375.
6. Hart, D. O., He, S., Chany, C. J. II, Withers, S. G., Sims, P. F., Sinnott, M. L. & Brumer, H. III (2000). Biochemistry, 39, 9826-9836.
7. Henrissat, B. & Davies, G. (1997). Curr. Opin. Struct. Biol. 7, 637-644.
8. Henrissat, B. & Davies, G. J. (2000). Plant Physiol. 124, 1515-1519.
9. Ioannou, Y. A., Zeidner, K. M., Gordon, R. E. & Desnick, R. J. (2001). Am. J. Hum. Genet. 68, 14-25.
10. Ishiguro, M., Kaneko, S., Kuno, A., Koyama, Y., Yoshida, S., Park, G. G., Sakakibara, Y., Kusakabe, I. & Kobayashi, H. (2001). Appl. Environ. Microbiol. 67, 1601-1606.
11. Kaneko, R., Kusakabe, I., Sakai, Y. & Murakami, K. (1990). Agric. Biol. Chem. 54, 237-238.
12. Kim, W., Kobayashi, O., Kaneko, S., Sakakibara, Y., Park, G., Kusakabe, I., Tanaka, H. & Kobayashi, H. (2002). Phytochemistry, 61, 621-630.
13. Ly, H. D., Howard, S., Shum, K., He, S., Zhu, A. & Withers, S. G. (2000). Carbohydr. Res. 329, 539-547.
14. Matthews, B. W. (1968). J. Mol. Biol. 33, 491-497.
15. Navaza, J. (1994). Acta Cryst. A50, 157-163.
16. Otwinowski, Z. (1993). Proceedings of the CCP4 Study Weekend, Data Collection and Processing, edited by L. Sawyer, N. Isaacs & S. Bailey, pp. 56-62. Warrington: Daresbury Laboratory.
17. Reid, J. S., Edwards, M. E., Gidley, M. J. & Clark, A. H. (1992). Biochem. Soc. Trans. 20, 23-26.
18. Reid, J. S. G. (1995). In Galactomannans. Biochemistry of Storage Carbohydrates in Green Plants, edited by P. M. Dey & R. A. Dixon. London: Academic Press.
19. Shibuya, H., Kobayashi, H., Kasamo, K. & Kusakabe, I. (1995). Biosci. Biotechnol. Biochem. 59, 1345-1348.
20. Shibuya, H., Kobayashi, H., Park, G. G., Komatsu, Y., Sato, T., Kaneko, R., Nagasaki, H., Yoshida, S., Kasamo, K. & Kusakabe, I. (1995). Biosci. Biotechnol. Biochem. 59, 2333-2335.
21. Shibuya, H., Kobayashi, H., Sato, T., Kim, W. S., Yoshida, S., Kaneko, S., Kasamo, K. & Kusakabe, I. (1997). Biosci. Biotechnol. Biochem. 61, 592-598.
22. Shibuya, H., Kobayashi, H., Yoshida, S., Kaneko, S., Park, G. G. & Kusakabe, I. (1999). Biosci. Biotechnol. Biochem. 63, 1096-1099.
23. Shibuya, H., Nagasaki, H., Kaneko, S., Yoshida, S., Park, G. G., Kusakabe, I. & Kobayashi, H. (1998). Appl. Environ. Microbiol. 64, 4489-4494.
24. Sintchak, M. D., Fleming, M. A., Futer, O., Raybuck, S. A., Chambers, S. P., Caron, P. R., Murcko, M. A. & Wilson, K. P. (1996). Cell, 85, 921-930.
25. Suzuki, H., Li, S. C. & Li, Y. T. (1970). J. Biol. Chem. 245, 781-786.
26. Varghese, J. N., Laver, W. G. & Colman, P. M. (1993). Nature (London), 303, 35-40.
27. Yamane, T. (1971). Sucr. Belge Sugar Ind. Abstr. 90, 345-348.