Variation in Cell Wall Composition among Forage Maize (Zea mays L.) Inbred Lines and Its Impact on Digestibility: Analysis of Neutral Detergent Fiber Composition by Pyrolysis-Gas Chromatography-Mass Spectrometry

Journal of Agricultural and Food Chemistry

Volumn 51, Issue 27, 2003, Pages 8080-8087

  Fontaine, Anne Sophie ^a,b   Bout, Siobhán ^b   Barrière, Yves ^a   Vermerris, Wilfred ^b  

^a CEMAGREF   (France)

^b PURDUE UNIVERSITY   (United States)

Author keywords

Cell wall; Digestibility; Genetic variation; Lignin; Maize (Zea mays L.); Phenolic acids; Pyrolysis

Indexed keywords

2,6 DIMETHOXY 4 VINYL PHENOL; 3 (4 HYDROXYPHENYL) 3 OXOPROPANAL; 4 VINYL PHENOL; CARBOHYDRATE; FURFURAL; LIGNIN; PHENOL DERIVATIVE; UNCLASSIFIED DRUG;

ANALYTIC METHOD; ARTICLE; CELL INTERACTION; CELL WALL; CHEMICAL COMPOSITION; CORRELATION ANALYSIS; DIGESTION; DISCRIMINANT ANALYSIS; FORAGE; GENETIC VARIABILITY; GENOTYPE; INBRED STRAIN; MAIZE; MASS SPECTROMETRY; MUTANT; NEUTRAL DETERGENT FIBER; NONHUMAN; PYROLYSIS; QUANTITATIVE ANALYSIS; STATISTICAL SIGNIFICANCE;

BREEDING; CELL WALL; DIETARY FIBER; DIGESTION; DISCRIMINANT ANALYSIS; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; ZEA MAYS;

ZEA; ZEA MAYS;

EID: 0346966005     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf034321g     Document Type: Article

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