Application of near-infrared spectroscopy in the sugar industry for the detection of betaine

Analytica Chimica Acta

Volumn 501, Issue 2, 2004, Pages 249-253

  Harbeck, C ^a   Faurie, R ^b   Scheper, T ^a  

^a LEIBNIZ UNIVERSITY HANNOVER   (Germany)

^b AMINO GmbH   (Germany)

Author keywords

Betaine; Molasses desugarization; NIR spectroscopy

Indexed keywords

CHROMATOGRAPHY; MOLASSES; SPECTROSCOPY;

DESUGARIZATION;

SUGAR INDUSTRY;

BETAINE; MOLASSES; WATER;

ANALYTIC METHOD; ARTICLE; CALIBRATION; CHEMOMETRIC ANALYSIS; CHROMATOGRAPHY; CONDUCTANCE; ELUTION; MODEL; NEAR INFRARED SPECTROSCOPY; PRIORITY JOURNAL; SUGAR INDUSTRY;

EID: 0346851866     PISSN: 00032670     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aca.2003.09.032     Document Type: Article

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