Re: Soy, isoflavones, and breast cancer risk in Japan (multiple letters)

Journal of the National Cancer Institute

Volumn 95, Issue 24, 2003, Pages 1881-1882

  Fujimaki, Shuku ^a   Hayashi, Kunihiko ^b   Yamamoto, Seiichiro ^c   Sobue, Tomotaka ^c   Kobayashi, Minatsu ^c,d   Sasaki, Satoshi ^e   Tsugane, Shoichiro ^c  

^a HARVARD SCHOOL OF PUBLIC HEALTH   (United States)

^b GUNMA UNIVERSITY   (Japan)

^c NATIONAL CANCER CENTER RESEARCH INSTITUTE   (Japan)

^d Showagakuin Junior College   (Japan)

^e NATIONAL INSTITUTE OF HEALTH AND NUTRITION   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

ISOFLAVONE DERIVATIVE; PHYTOESTROGEN;

ANAMNESIS; BREAST CANCER; CANCER RESEARCH; CANCER RISK; COHORT ANALYSIS; DIETARY INTAKE; FEMALE; HIGH RISK POPULATION; HORMONE SUBSTITUTION; HUMAN; JAPAN; LETTER; MENOPAUSE; POSTMENOPAUSE; PRIORITY JOURNAL; RISK ASSESSMENT; RISK FACTOR; SOYBEAN; STATISTICAL MODEL; STATISTICAL SIGNIFICANCE;

EID: 0346728604     PISSN: 00278874     EISSN: None     Source Type: Journal    
DOI: 10.1093/jnci/djg131     Document Type: Letter

References (0)