Persistence of methamidophos, diazinon, and malathion in tomatoes

Bulletin of Environmental Contamination and Toxicology

Volumn 69, Issue 4, 2002, Pages 479-485

  Prieto, A ^a   Molero, D ^b   Gonzalez G ^a   Buscema, I ^a   Ettiene, G ^a   Medina, D ^a  

^a UNIVERSIDAD DEL ZULIA   (Venezuela)

^b University Institute of Technology   (Venezuela)

Author keywords

[No Author keywords available]

Indexed keywords

DIMPYLATE; MALATHION; METHAMIDOPHOS;

ARTICLE; BIOACCUMULATION; BIODEGRADABILITY; CONTROL SYSTEM; EXTRACTION; FOOD ANALYSIS; FOOD PROCESSING; GAS CHROMATOGRAPHY; PESTICIDE SPRAYING; SAFETY; SAMPLING; TOMATO;

CHROMATOGRAPHY, GAS; DIAZINON; FOOD CONTAMINATION; INSECTICIDES; LYCOPERSICON ESCULENTUM; MALATHION; ORGANOTHIOPHOSPHORUS COMPOUNDS; TEMPERATURE; VOLATILIZATION;

LYCOPERSICON ESCULENTUM;

EID: 0346666769     PISSN: 00074861     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00128-002-0087-5     Document Type: Article

References (13)

1. Adnan I Al-Samarice, Khloud A M Shaker and Mabriouk A Al-Bassomy (1988) Residue level of three organophosphorus insecticides in sweet pepper grow in commercial greenhouses. Pestic Sci 22:189-194.
2. Antonious G and Snyder J (1994) Residues and half-lives of acephate, methamidophos and pirimiphos-methyl in leaves and fruit of greenhouse-grown tomatoes. Bull Environ Contam Toxicol 52:141-148.
3. Arellano Parra M (1988) Plaguicidas. Red Toxicològica Nacional. Venezuela.
4. Carabias M R, Rodriguez G E, Amigo M J, and Hernandez J M (1992) Sensitive method for the determination of organophosphorus pesticides in fruits and surface waters by high-performanced liquid chromatography with ultraviolet detection. J Chromatog 607:37-45.
5. D Medina, A Prieto, G Ettiene, I Buscema and A Abreu de V (1999) Persistence of organophosphorus pesticide residues in Limón river waters. Bull Environ Contam Toxicol 63:39-44.
6. Chaput Daniel (1988) Simplified multiresidue method for liquid chromatographic determination of n-methyl carbamate insecticides in fruits and vegetables. J Assoc Off Anal Chem 71:542-546.
7. Chirinos D, Geraud-Pouey F (1996) Efectos de algunos insecticidas sobre entomofauna del cultivo del tomate en el Noroeste del Estado Zulia, Venezuela. INTERCIENCIA 21:31-36.
8. Ettiene G, Prieto A, Medina D, Buscema I, Sandoval L and Unda L (1997) Residues of organophosphorus pesticide in must and grape wine. Rev Téc Ing Univ Zulia 20:223-230.
9. Geraud-Pouey F, Chirinos D, Miranda M, Tejera A (1997) Side effects of insecticide treatments on melon, Cucumis melo L. Entofauna. Rev Fac Agron (LUZ). 14:225-232.
10. Holstege D, Scharberg D, Tor E, Hart C and Galey F (1994) A rapid multiresidue screen for organophosphorus, organochlorine, and n-methyl carbamate insecticides in plant and animal tissues. J AOAC 77:1263-1274.
11. Hong J, Eo Y, Rhee J and Tkim J (1993) Simultaneous analysis of 25 pesticides in crops using gas chromatography and their identification by gas chromatography-mass spectrometry. J Chromatogr 639:261-271.
12. International Regulatory Aspects for Pesticide Chemicals. 1, Toxicity profiles CRC Press Inc. Boca Raton Florida 1981, 2nd edn.
13. Liapis K, Miliadis G and Aplada P (1994) Persistence of monocrotophos residues in greenhouse tomatoes. Bull Environ Contam Toxicol 531:303-308.