HPLC method for determining ethylenediamine migration from epoxy-amine food packaging coatings into EU food simulants

Food Additives and Contaminants

Volumn 20, Issue 3, 2003, Pages 308-312

  Paz Pino, B ^a   Perez Lamela C ^a   Cancho Grande, B ^a   Simal Gandara J ^a  

^a UNIVERSITY OF VIGO   (Spain)

Author keywords

Epoxy amine resins; Ethylenediamine; European food simulants; Food can coatings; Food packaging migration tests

Indexed keywords

ALDEHYDE DERIVATIVE; ETHYLENEDIAMINE; MERCAPTOETHANOL; METHANOL; ORTHOPHTHALDEHYDE; UNCLASSIFIED DRUG;

ACCURACY; ARTICLE; CONTROLLED STUDY; DERIVATIZATION; EUROPEAN UNION; FLUORESCENCE; FOOD CONTAMINATION; FOOD PACKAGING; FOOD PROCESSING; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LINEAR SYSTEM; MIGRATION; PRIORITY JOURNAL; QUALITATIVE ANALYSIS; QUANTITATIVE ANALYSIS; SENSITIVITY ANALYSIS; SIMULATION; STANDARD; VALIDATION PROCESS;

ACETIC ACID; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; ETHANOL; ETHYLENEDIAMINES; FOOD ANALYSIS; FOOD CONTAMINATION; FOOD PACKAGING; PLANT OILS; REPRODUCIBILITY OF RESULTS; SENSITIVITY AND SPECIFICITY;

EID: 0346665678     PISSN: 0265203X     EISSN: None     Source Type: Journal    
DOI: 10.1080/0265203021000042878     Document Type: Article

References (18)

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