Characterization of Saffron Flavor by Aroma Extract Dilution Analysis

ACS Symposium Series

Volumn 660, Issue , 1997, Pages 65-79

  Cadwallader, Keith R ^a   Baek, Hyung Hee ^a   Cai, Min ^a  

^a MISSISSIPPI STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0346542724     PISSN: 00976156     EISSN: None     Source Type: Book Series    
DOI: None     Document Type: Article

References (31)

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