2-Hydroxy-4-methoxybenzaldehyde: Aromatic taste modifying compound from Mondia whytei Skeels

Bulletin of the Chemical Society of Ethiopia

Volumn 15, Issue 2, 2001, Pages 137-141

  Mukonyi, Kavaka W ^a   Ndiege, Isaiah O ^b  

^a KENYA FORESTRY RESEARCH INSTITUTE   (Kenya)

^b KENYATTA UNIVERSITY   (Kenya)

Author keywords

2 Hydroxy 4 methoxybenzaldeyde; 3 Hydroxy 4 methoxybenzaldehyde; Asclepidiaceae; Flavour; Fragrance; Isovanillin; Mondia whytei Skeels; Olfactory test; Organoleptic test; Taste modification

Indexed keywords

EID: 0346526219     PISSN: 10113924     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (24)

1. Kinghorn, A.D. J. Nat. Prod. 1987, 50, 1009.
2. Newburn, E. Cariology, 2nd ed., Williams and Wilkins: Baltimore; 1983; pp 122-160.
3. Crosby, G.A.; Wingard Jr., R.E. in Developments in Sweeteners, Vol. 1, Hough, C.A.M.; Parker, J.M.; Vlitos, A.J. (Eds.), Applied Science Press: London; 1979; pp 135-164.
4. Higginbotham, J.D. in Developments in Sweeteners, Vol. 1, Hough C.A.M.; Parker J.M.; Vlitos A.J. (Eds.), Applied Science Press: London; 1979; pp 87-123.
5. Crosby, G.A.; DuBois, G.E.; Wingard Jr., R.E. in Drug Design, Vol. 8, Ariens, E.J. (Ed.), Academic Press: London; 1979; pp 215-310.
6. Kinghorn, A.D.; Soejarto, D.D. in Economic and Medicinal Plants Research, Vol. 1, Wagner, H.; Hikino, H.; Farnsworth, N.R. (Eds.), Academic Press: London; 1985; pp 1-52.
7. Higginbotham, J.D. in Alternative Sweeteners, Nabors-O'brien, L.; Geraldi, R.C. (Eds.), Mercel Dekker: New York; pp 103-134.
8. Van der Wel, H.; Loeve, K. Eur. J. Biochem. 1972, 31, 221.
9. De Vos, A.M.; Hatada, M.; Van der Wel, H.; Krabbendan, H.; Peerdeman, A.F., Kim, S-H. Proc. Nat. Acad. Sci. USA 1985, 82, 1406.
10. Compadre, C.M.; Pezzuto, J.M.; Kinghorn, A.D.; Kamanth, S.K. Science 1985, 227, 417.
11. Koyobashi, M.; Horikawa, S.; Degrandi, I.H.; Ueno, J.; Mitsuashi, H. Phytochemistry 1977, 16, 1405.
12. Tanaka, O. Saengyak Hakhoe Chi 1980, 11, 219; Chem. Abstr. 95, 113426y
13. Tanaka, O. Saengyak Hakhoe Chi 1980, 11, 219; Chem. Abstr. 95, 113426y
14. Tanaka, T.; Khoda, H.; Tanaka, O.; Chen, F-H.; Chou, W-H.; Leu, J-L. Agric. Biol. Chem. 1981, 45, 2165.
15. Huang, K.C. The Pharmacology of Chinese Herbs, CRC Press: Boca Raton, Florida: 1993; pp 275.
16. Kokwaro, J.O. Medicinal Plants of East Africa, East African Lit. Bureau: Nairobi; 1993.
17. th Plenary Meeting of the Association for the Taxonomic Study of the Flora of Tropical Africa (AETFAT), Seyani, J.H.; Chikuni, A.C. (Eds.), Montfort Press and Popular Publications: Limbe, Malawi; 1994; pp 223-231.
18. Mukonyi, K.W.; Ndiege, I.O. KIPO Patent Appl.No. 9800260, Nairobi; 1998.
19. Kubo, I.; Kinst-Hori, I. Planta Med. 1999, 65, 19.
20. Sakuma, S.; Kawanishi, S.; Shoji, J.; Shibata, S. Chem. Pharm. Bull. 1968, 16, 326.
21. De Ropp, R.S.; Kastl, L.; Furst, A. Arch. Int. Pharmacodyn. 1969, 181, 27.
22. Shallenberger, R.S.; Acree, T.E.; Lee, Y.C. Nature 1969, 221, 555.
23. Msonthi, J.D. Bull. Chem. Soc. Ethiop. 1991, 5, 107.
24. Yoshikawa, K.; Kondo, Y.; Arihara, S.; Matsuura, K. Chem. Pharm. Bull. 1993, 41, 1730.