Absence of correlation between glycated hemoglobin and lipid composition of erythrocyte membrane in type 2 diabetic patients

Metabolism: Clinical and Experimental

Volumn 53, Issue 1, 2004, Pages 123-127

  Mawatari, Shiro ^a,b   Saito, Kazuyuki ^a,b   Murakami, Kaori ^a,b   Fujino, Takehiko ^a,b  

^a FUKUOKA WOMEN'S UNIVERSITY   (Japan)

^b Food Co Ltd   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

2,2' AZOBIS(2 AMIDINOPROPANE); CHOLESTEROL; FATTY ACID; GLYCOSYLATED HEMOGLOBIN; HEMOGLOBIN A1C; MALONALDEHYDE; MEMBRANE LIPID; PHOSPHOLIPID; SPHINGOMYELIN; TERT BUTYL HYDROPEROXIDE; TOCOPHEROL;

ADULT; ARTICLE; CALCULATION; CELL LEVEL; CLINICAL ARTICLE; CONTROLLED STUDY; CORRELATION ANALYSIS; ELUTION; ERYTHROCYTE MEMBRANE; FEMALE; FLUORESCENCE ANALYSIS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HUMAN; LIPID COMPOSITION; LIPID PEROXIDATION; MALE; NON INSULIN DEPENDENT DIABETES MELLITUS; PRIORITY JOURNAL; ULTRAVIOLET RADIATION; VALIDATION PROCESS;

EID: 0346055120     PISSN: 00260495     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.metabol.2003.07.016     Document Type: Article

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