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Volumn 674, Issue , 1997, Pages 198-217

Analysis of Polyunsaturated Fatty Acid Isomeric Hydroperoxides by High-Performance Liquid Chromatography with Post-Column Fluorescence Detection

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Indexed keywords


EID: 0345880048     PISSN: 00976156     EISSN: None     Source Type: Book Series    
DOI: 10.1021/bk-1997-0674.ch018     Document Type: Article
Times cited : (13)

References (36)
  • 10
    • 0003086292 scopus 로고
    • Quality of Selected Fruits and Vegetables of North America
    • Teranishi, R., Ed.; American Chemical Society: Washington, DC
    • Tressl, R.; Bahri, D.; Engel, K.H. In Quality of Selected Fruits and Vegetables of North America; Teranishi, R., Ed.; ACS Symp. Ser. 170,; American Chemical Society: Washington, DC., 1981; pp 213-232.
    • (1981) ACS Symp. Ser. , vol.170 , pp. 213-232
    • Tressl, R.1    Bahri, D.2    Engel, K.H.3
  • 12
    • 3943055701 scopus 로고
    • Davies, R; Birch, G.G.; Parker, K.J., Ed.; Applied Sci. Publ.: Barking, Essex
    • Williams, J.C. In Intermediate Moisture Foods; Davies, R; Birch, G.G.; Parker, K.J., Ed.; Applied Sci. Publ.: Barking, Essex, 1976; pp 100-119.
    • (1976) Intermediate Moisture Foods , pp. 100-119
    • Williams, J.C.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.