Influence of cyclodextrins on the kinetics of oxidation of amino acids and BSA by hydrazyl radicals

Journal of Inclusion Phenomena

Volumn 39, Issue 3-4, 2001, Pages 269-271

  Ionita, Gabriela ^a   Ionita, Petre ^b   Sahini, Victor Em ^c   Luca, Constantin ^d  

^a UNIVERSITY OF PITESTI   (Romania)

^b INSTITUTE OF PHYSICAL CHEMISTRY   (Romania)

^c UNIVERSITY OF BUCHAREST   (Romania)

^d UNIVERSITY POLITEHNICA OF BUCHAREST   (Romania)

Author keywords

Amino acids; BSA; Cyclodextrin; Hydrazyl; Kinetics

Indexed keywords

EID: 0345877209     PISSN: 09230750     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1011110628370     Document Type: Article

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