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Volumn 32, Issue 3, 2003, Pages 273-281

Enthalpic Interaction of Amino Acids with Ethanol in Aqueous Solutions at 25°C

Author keywords

Amino acids; Enthalpy of dilution; Enthalpy of mixing; Ethanol; Heterotactic enthalpic interaction; Solute solute interaction

Indexed keywords

ALANINE; ALCOHOL; AMINO ACID; GLYCINE; PROLINE; SERINE; THREONINE;

EID: 0345871235     PISSN: 00959782     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1022942519368     Document Type: Article
Times cited : (27)

References (22)
  • 2
    • 0346450373 scopus 로고    scopus 로고
    • Chapter 2, p. 65
    • Timasheff S. N. and Fasman G. D., eds., Structure and Stability of Biological Macromolecules, Vol. II (Marcel Dekker, New York, 1969); (a) Chapter 2, p. 65; (b) Chapter 3, p. 213.
  • 3
    • 0346450372 scopus 로고    scopus 로고
    • Chapter 3, p. 213
    • Timasheff S. N. and Fasman G. D., eds., Structure and Stability of Biological Macromolecules, Vol. II (Marcel Dekker, New York, 1969); (a) Chapter 2, p. 65; (b) Chapter 3, p. 213.
  • 6
    • 0346450367 scopus 로고
    • M. N. Jones, ed., 2nd edn. Elsevier, Amsterdam, Chap. 1.
    • T. H. Lilley, in Biochemical Thermodynamics, (M. N. Jones, ed., 2nd edn. (Elsevier, Amsterdam, 1988), Chap. 1.
    • (1988) Biochemical Thermodynamics
    • Lilley, T.H.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.