HPTLC determination of gallic acid and tannin in extracts of bearberry leaves

Journal of Planar Chromatography - Modern TLC

Volumn 16, Issue 5, 2003, Pages 396-401

  Slaveska Raicki, Renata ^a   Rafajlovska, Vesna ^a   Rizova, Vesna ^b   Spirevska, Ilinka ^c  

^a SS CYRIL AND METHODIUS UNIVERSITY   (Macedonia)

^b Food Control Department   (Macedonia)

^c SS CYRIL AND METHODIUS UNIVERSITY   (Macedonia)

Author keywords

Gallic acid; Gallotannin; HPTLC; Uva ursi extract; Validation

Indexed keywords

CELLULOSE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; PLANTS (BOTANY); THIN LAYER CHROMATOGRAPHY;

VALIDATION PROCESS;

ACETIC ACID;

ACETIC ACID; ARCTOSTAPHYLOS UVA URSI EXTRACT; CELLULOSE; GALLIC ACID; ISOBUTANOL; TANNIN; WATER;

ARCTOSTAPHYLOS UVA URSI; ARTICLE; CALCULATION; CHEMICAL ANALYSIS; CONTROLLED STUDY; HIGH PERFORMANCE THIN LAYER CHROMATOGRAPHY; NONHUMAN; PLANT LEAF; SCIENTIFIC LITERATURE; THIN LAYER CHROMATOGRAPHY; VALIDATION PROCESS;

EID: 0345602808     PISSN: 09334173     EISSN: None     Source Type: Journal    
DOI: 10.1556/JPC.16.2003.5.13     Document Type: Article

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