Uptake, distribution, and metabolism of 1-naphthaleneacetic acid and indole-3-acetic acid during callus initiation from Actinidia deliciosa tissues

Journal of Plant Growth Regulation

Volumn 18, Issue 2, 1999, Pages 81-88

  Centeno, M L ^a   Fernandez B ^b,c   Feito, I ^b   Rodriguez A ^b,c  

^a UNIVERSITY OF SANTIAGO DE COMPOSTELA   (Spain)

^b UNIVERSITY OF OVIEDO   (Spain)

^c Instituto Universitario de Biotecnología   (Spain)

Author keywords

Actinidia deliciosa; Auxin; Callus; Indoleacetic acid; Kiwifruit; Naphthaleneacetic acid

Indexed keywords

ACTINIDIA DELICIOSA;

EID: 0345102459     PISSN: 07217595     EISSN: None     Source Type: Journal    
DOI: 10.1007/PL00007053     Document Type: Article

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