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Biotechnology Letters
Volumn 21, Issue 4, 1999, Pages 337-341
Improvement of very high gravity ethanol fermentation by media supplementation using Saccharomyces cerevisiae
Author keywords

Ethanol; Media supplementation; Nitrogen source; Saccharomyces
Indexed keywords

ALCOHOL; GLYCINE; NITROGEN;
EID: 0345004973     PISSN: 01415492     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1005436816047     Document Type: Article
Times cited : (125)
References (11)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.