Consistency of surface mechanical properties of spread protein layers at the liquid-air interface at different spreading conditions

Colloids and Surfaces B: Biointerfaces

Volumn 12, Issue 3-6, 1999, Pages 391-397

  Krägel, Jürgen ^a   Grigoriev, Dmitri O ^a,b   Makievski, Alexander V ^a,c   Miller, Reinhard ^a   Fainerman, Valentin B ^c   Wilde, Peter J ^d   Wüstneck, Rainer ^e  

^a MAX PLANCK INSTITUTE OF COLLOIDS AND INTERFACES   (Germany)

^b ST PETERSBURG STATE UNIVERSITY   (Russian Federation)

^c Institute of Technical Ecology   (Ukraine)

^d INSTITUTE OF FOOD RESEARCH   (United Kingdom)

^e UNIVERSITY OF POTSDAM   (Germany)

Author keywords

Monolayer isotherms; Protein adsorption layers; Spread protein layers; Surface shear rheology

Indexed keywords

BETA CASEIN; BETA LACTOGLOBULIN; PROTEIN;

ADSORPTION; ARTICLE; DENATURATION; FLOW KINETICS; MECHANICS; PRESSURE; PRIORITY JOURNAL; SURFACE PROPERTY; VISCOSITY;

EID: 0344958704     PISSN: 09277765     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0927-7765(98)00093-9     Document Type: Article

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